Technological method for extracting natural cinnamon oil
A technology of extraction process and process method, which is applied in the directions of fat oil/fat production and fat production, can solve the problems of low output rate of cinnamon oil and high production cost, and achieve the effects of improving condensation efficiency, improving efficiency and reducing production costs.
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[0026] Below in conjunction with accompanying drawing example, structure of the present invention is described in further detail:
[0027] according to figure 1 The schematic diagram of the technological process adopts the natural cinnamon oil extraction equipment according to the following steps and methods:
[0028] (1) Put the cinnamon sticks and leaf cut sections into two stills 1, spray the water vapor in the boiler 6 into the bottom of the first still 1 through the steam pipe, and keep the temperature in the first still 1 as 100 ℃, pressure 0.05~0.08MP water vapor steams the cinnamon oil in the cinnamon sticks and cinnamon leaves in the kettle to form a mixed steam, and the mixed steam enters the second still 1 through the top valve 7 of the first still 1 Keep the temperature in the second still 1 at 100°C and the pressure at 0.05-0.08MP, and the cinnamon oil in the cinnamon sticks and cinnamon leaves in the second still 1 is also evaporated together, and the mixed stea...
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