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Healthcare food with functions of immunity improvement and hypoxia tolerance and preparation method thereof

A health food, hypoxia-resistant technology, applied in the field of medicine, can solve the problems of decreased immunity, nutrient imbalance, reduced killing and removal of abnormal mutant cells, etc., to achieve the effects of improving immunity and simple preparation method

Inactive Publication Date: 2013-04-17
无锡市天赐康生物科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

When the immune function is disordered or low, it will reduce the body's ability to fight infection, reduce the ability to recognize and remove its own aging tissue cells, and reduce the ability to kill and remove abnormal mutant cells in the body, resulting in a decline in the body's disease resistance and self-healing ability
In modern society, the pace of life is accelerated, the pressure of competition is increased, and the daily intense work and study will make the body in an overdrawn state. If you do not get timely rest and adjustments, the immune function will be suppressed over time; More and more people have to eat convenience and fast food due to their work and study, resulting in an imbalance of nutrients in the body. If the body is in this state for a long time, the body's immunity will decline, and eventually lead to the sub-health state of the body

Method used

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  • Healthcare food with functions of immunity improvement and hypoxia tolerance and preparation method thereof
  • Healthcare food with functions of immunity improvement and hypoxia tolerance and preparation method thereof
  • Healthcare food with functions of immunity improvement and hypoxia tolerance and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0014] Get the ginkgo that is 40% by weight, the salvia miltiorrhiza of 30%, the seabuckthorn of 10%, the rhodiola rosea of ​​5% and the Radix Notoginseng of 15%, pulverize 100 mesh sieves, add the magnesium stearate of raw material gross weight 1% and 2% silica, mixed for 15 minutes, poured into capsules.

Embodiment 2

[0016] Get the ginkgo that is 45% by weight, the salvia miltiorrhiza of 10%, the seabuckthorn of 20%, the rhodiola rosea of ​​20% and the Radix Notoginseng of 5%, pulverize 100 mesh sieves, add the magnesium stearate of raw material gross weight 2% and 2% silicon dioxide, mixed for 16 minutes, poured into soft capsules.

Embodiment 3

[0018] Get 30% ginkgo biloba, 5% salvia miltiorrhiza, 30% seabuckthorn, 15% rhodiola rosea and 20% notoginseng, pulverize through an 80 mesh sieve, add 2% magnesium stearate and 1% silica, mixed for 20 minutes, made into tablets.

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PUM

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Abstract

The invention discloses healthcare food with functions of immunity improvement and hypoxia tolerance. The healthcare food consists of the following components in percentage by weight: 5-45% of gingko nut, 5-30% of salvia miltiorrhiza, 10-50% of sea buckthorn, 5-20% of rhodiola root and 5-20% of panax notoginseng. Meanwhile, the invention further discloses a preparation method of the healthcare food. According to the healthcare food and the preparation method of the healthcare food, natural traditional Chinese medicines are adopted as raw materials, and side effects can not be caused while the immunity improvement and the hypoxia tolerance are achieved, thereby being suitable for people of all ages; and meanwhile, the preparation method of the healthcare food is simple, and the change on the natures of all raw materials can not be caused, so that the healthcare food can be stored for a long time.

Description

technical field [0001] The invention belongs to the field of medicine, and in particular relates to a health food with functions of improving immunity and hypoxia resistance and a preparation method thereof. Background technique [0002] Immunity is the body's own defense mechanism, which is the body's ability to recognize and eliminate any foreign objects (viruses, bacteria, etc.) . When the immune function is disordered or low, it will reduce the body's ability to fight infection, reduce the ability to recognize and remove its own aging tissue cells, and reduce the ability to kill and remove abnormal mutant cells in the body, resulting in a decline in the body's disease resistance and self-healing ability. In modern society, the pace of life is accelerated, the pressure of competition is increased, and the daily intense work and study will make the body in an overdrawn state. If you do not get timely rest and adjustments, the immune function will be suppressed over time; ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/29A23L33/00
Inventor 张国清潘亚莲
Owner 无锡市天赐康生物科技有限公司
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