Method for catalytic synthesis of monoglyceride and diacylglycerol by lipase under ultrahigh pressure
A technology of lipase and monoglyceride, applied in the field of bioengineering, can solve the problems of low enzyme catalytic efficiency and low product quality, and achieve the effects of good enzyme stability, high product quality and mild conditions
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Image
Examples
Embodiment 1
[0027] Weigh 50 g of olive oil, add 150 mL of 4% polyethylene glycol solution, and mix with a high-speed homogenizer at 10,000 rpm to form a microemulsion. Measure 100mL of microemulsion as a substrate, add wheat germ lipase with 20% olive oil quality, mix well, put it in a 100mL reaction bottle, and seal it. Control the temperature of the high-pressure equipment to 50° C., the pressure to 250 MPa, and the reaction time to 2 hours. After the reaction, the reaction mixture is separated and purified by molecular distillation. The purification process is divided into two stages. In the first stage, the temperature is controlled at 110 °C and the vacuum degree is 80 Pa. Under this condition, most of the water is removed; in the second stage, the temperature is controlled The temperature was 180° C., and the degree of vacuum was 30 Pa to obtain Composition 1.
Embodiment 2
[0029] The substrate components and operation steps are the same as in Example 1, and the temperature of the control equipment is 50° C., and the pressure is normal pressure (0.1 MPa). The mixture after the reaction was subjected to molecular distillation to obtain composition 2.
Embodiment 3
[0031] Weigh 15g each of glycerin and silica gel, mix and stir evenly, and dry in an oven at 50°C to remove water. In a 100mL reaction bottle, add 20g soybean oil, 30g immobilized silica gel and 50mL tert-butanol, and add porcine pancreatic lipase with 2% soybean oil mass. The controlled temperature is 60°C, the pressure is 150MPa, and the reaction time is 2.5h. After the reaction, the mixture was purified by molecular distillation. The molecular distillation stage is divided into two stages. In the first stage, the temperature is controlled at 130°C and the vacuum degree is 50pa to remove most of the glycerin; in the second stage, the temperature is controlled at 180°C and the vacuum degree is 20pa to obtain composition 3.
PUM
Login to View More Abstract
Description
Claims
Application Information
Login to View More 