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Liver-protecting digestion tea and preparation method thereof

A technology for digestion and liver protection, applied in the field of health tea, can solve problems such as difficulty in collection, processing and utilization, and small size

Inactive Publication Date: 2013-05-15
张黎明
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

After drying, corn smut cells produce a large number of black spores, which are small in size and light in weight, and are scattered with the wind, making it difficult to collect and process them.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0013] This embodiment is processed from honeysuckle, corn smut, and aloe raw materials. The honeysuckle is dried honeysuckle after finishing, corn smut is fresh thallus that has not yet opened buds picked from corn plants, and aloe is fresh storage. Lasso aloe vera leaves; the dosage of each component is respectively: 100 grams of honeysuckle, 100 grams of fresh fungus body of corn smut, and 50 grams of aloe vera leaves.

[0014] Its processing method comprises the following steps:

[0015] a, get 100 grams of dried honeysuckle after finishing;

[0016] b. Take 100 grams of fresh bacteria picked from corn plants, cut the fresh bacteria into thin slices of about 1 mm, and let them dry for 24-48 hours to partially dehydrate them;

[0017] c. Take 50 grams of fresh Aloe vera leaves, cut 1 to 2 mm thin slices along it, mix the thin slices with the honeysuckle in steps a and b, and thalline flakes and make them fully contact, so that the honeysuckle can absorb the aloe leaves Th...

Embodiment 2

[0020] This embodiment is processed from honeysuckle, corn smut, and aloe raw materials. The honeysuckle is dried honeysuckle after finishing, corn smut is fresh thallus that has not yet opened buds picked from corn plants, and aloe is fresh storage. Lasso aloe vera leaves; the dosage of each component is respectively: 120 grams of honeysuckle, 130 grams of fresh fungus body of corn smut, and 60 grams of aloe vera leaves.

[0021] Its processing method comprises the following steps:

[0022] a, get 120 grams of dried honeysuckle after finishing;

[0023] b. Get 130 grams of fresh thallus picked from the corn plant, cut the fresh thallus into thin slices of about 1 mm, and leave it in the air for 24-48 hours to partially dehydrate it;

[0024] c. Take 60 grams of fresh Aloe vera leaves, cut 1 to 2 mm thin slices along it, mix the thin slices with the honeysuckle in steps a and b, and thalline flakes and make them fully contact, so that the honeysuckle can absorb the aloe leave...

Embodiment 3

[0027] This embodiment is processed from honeysuckle, corn smut, and aloe raw materials. The honeysuckle is dried honeysuckle after finishing, corn smut is fresh thallus that has not yet opened buds picked from corn plants, and aloe is fresh storage. Lasso aloe vera leaves; the dosage of each component is respectively: 180 grams of honeysuckle, 170 grams of fresh bacterium of corn smut, and 80 grams of aloe vera leaves.

[0028] Its processing method comprises the following steps:

[0029] a, get 180 grams of dried honeysuckle after finishing;

[0030] B, get 170 grams of the fresh thalline that plucks on the corn plant, cut the fresh thallus into about 1 mm thin slices, leave it in the air for 24-48 hours, make it partially dehydrated;

[0031] c. Take 80 grams of fresh Aloe vera leaves, cut 1 to 2 mm thin slices along it, mix the thin slices with the honeysuckle in steps a and b, and thalline flakes and make them fully contact, so that the honeysuckle can absorb the aloe le...

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PUM

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Abstract

The invention relates to liver-protecting digestion tea and a preparation method thereof and belongs to the technical field of health-care tea. The liver-protecting digestion tea is prepared by processing honeysuckle, ustilago maydis and aloe. When the liver-protecting digestion tea is prepared, the ustilago maydis and aloe leaves are sliced and are mixed with dry honeysuckles; the dry honeysuckles are capable of absorbing ustilago maydis slices and soluble substances in an aloe vera gel; and meanwhile, ustilago maydis spores are in full contact with the honeysuckle through adhesion of the aloe vera gel, thereby reducing the dispersion and loss of the spores in a drying process, and preventing active substances from losing. After the ustilago maydis spores and the honeysuckle are mixed and fried, volatiles of the mixture blend mutually and promote mutually. When the liver-protecting digestion tea is soaked, the active substances are easy to leach out, and the taste is further improved. As the liver-protecting digestion tea is prepared by taking the honeysuckle, the ustilago maydis and the aloe as raw materials, a novel variety of health-care tea is increased, wastes are effectively utilized; and the three raw materials are reasonably matched and made, so that pharmacodynamic effects of the honeysuckle and the aloe are gentle, thus the liver-protecting digestion tea is convenient to drink by most people.

Description

technical field [0001] The invention belongs to the technical field of health-care tea, and in particular relates to a tea with the function of protecting the liver and eliminating food and a processing method thereof. Background technique [0002] Honeysuckle is rich in chlorogenic acid and other biologically active substances. In addition to clearing heat and detoxifying, dredging meridians and activating collaterals, broad-spectrum antibacterial and antiviral effects, it also has health care functions such as promoting human metabolism, regulating human body functions, and improving immunity. Drinking tea made of honeysuckle can help relieve heat, sober up, clear the brain, remove toxic substances in the body, and have the effects of lowering fat, losing weight, beautifying and cleansing the skin, and preventing aging. [0003] Corn smut is a fungus that grows on corn plants and is eaten raw when young. Corn smut contains substances such as glycolipids, monosaccharides, ...

Claims

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Application Information

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IPC IPC(8): A23F3/34
Inventor 张黎明
Owner 张黎明
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