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Health care wine

A technology for health-care wine and liquor, applied in the field of health-care wine, can solve problems such as hidden health risks, damage to the spleen and stomach, and increase of garbage, etc., and achieve the effects of improving ingredients and efficacy, removing free radicals in the body, and refreshing the taste.

Active Publication Date: 2013-06-26
海南正生堂食品科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] There are many kinds of wine in the prior art, including functional wine and carbonated wine. The main consumers are teenagers. Long-term drinking will damage the spleen and stomach, resulting in increased garbage in the human body and bringing hidden dangers to health.
So far, there is no health wine that tastes good and is nutritious and suitable for women with weak spleen and stomach and insufficient blood, as well as ordinary middle-aged and elderly people.

Method used

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Examples

Experimental program
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Effect test

Embodiment Construction

[0008] In order for those skilled in the art to further understand the features and technical content of the present invention, please refer to the following detailed description of the present invention.

[0009] The invention provides a health wine, wherein the health wine includes the following ingredients in powder form: jasmine 5g, sesame stalk 1.5g, scallion 0.12g, radish seed 0.05g, barley malt 1.8g, pomegranate peel 0.02g, Dandelion 0.2g, Niu Dali 0.1g, wolfberry 0.8g, apple seed 0.08g, gourd seed 0.03g, astragalus 0.03g, okra 0.01g, wisteria 0.15g, gardenia 0.05g, peach kernel 0.05g, add the above ingredients In the container that 2500 milliliters of white spirits are housed, after sealing and soaking for 3 months, get the supernatant to get the finished product.

[0010] The combination and ratio of the ingredients in the above examples were finally obtained after multiple deployments, and the taste of fragrance and sweetness unmatched by other health wines was obtai...

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Abstract

The invention relates to a health care wine. The health care wine comprises the following powdery components: 5g of jasmine, 1.5g of sesame stalk, 0.12g of scallion stalk, 0.05g of radish seed, 1.8g of barley malt, 0.02g of pomegranate bark, 0.2g of dandelion, 0.1g of beautiful millettia root, 0.8g of barbary wolfberry fruit, 0.08g of apple seed, 0.03g of gourd seed, 0.03g of membranous milkvetch root, 0.01g of okra, 0.15g of purplevine, 0.05g of cape jasmine flower and 0.05g of peach seed. The components are added into a container containing 2500ml of white spirit, sealed and soaked for 3 months, and then supernatant liquid is taken for obtaining a finished product. The health care wine can also realize the functions of promoting blood circulation, removing blood stasis, benefiting qi, strengthening brain, blackening hair, preventing hair loss and beautifying by long-term drinking.

Description

technical field [0001] The invention relates to a health wine, in particular to a health wine. Background technique [0002] There are many types of wine in the prior art, such as functional wine and carbonated wine. The main consumers are teenagers. Long-term drinking can damage the spleen and stomach, cause the increase of garbage in the human body, and bring hidden dangers to health. So far, there is no health wine that tastes good and is nutritious and is suitable for women with weak spleen and stomach and insufficient blood, as well as ordinary middle-aged and elderly people. Contents of the invention [0003] In view of this, the technical problem to be solved by the present invention is to provide a health wine with good taste and good for human body absorption. [0004] In order to achieve the above object, the present invention adopts following technical scheme to realize: [0005] A health care wine, wherein the health care wine comprises the following ingredie...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C12G3/04A61K36/8988A61P1/14A61P3/06A61P39/06A61P27/02A61P35/00
Inventor 陈群
Owner 海南正生堂食品科技有限公司
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