A machine for extracting drinking water from seawater
A drinking water dispenser and seawater technology, which is applied in seawater treatment, frozen water/sewage treatment, etc., can solve the problems that it can only be used as domestic water and cannot be used for human consumption, and achieves the effect of reducing the temperature difference
Inactive Publication Date: 2015-11-11
南通金庆美术图案设计有限公司
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Problems solved by technology
Although it has been repeatedly refined twice, it is still not available for human consumption and can only be used as domestic water. This is still a major disadvantage and needs the support of new technologies.
Method used
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[0030] The invention utilizes freezing technology to extract drinking water from seawater, and the purity of the fresh water can reach 99% quality after only one extraction. The structure of the newly invented freezer, according to the part number,
[0031] The accompanying drawings are as follows:
[0032] Please refer to figure 1 ; A diagram of a machine for extracting drinking water from seawater. The compressor 4 used for refrigeration is used to compress the low-pressure vapor refrigerant into a high-pressure, high-heat liquid refrigerant through the high-pressure pump of the compressor 4, and release a large amount of heat energy. When it flows into the condenser 1, it is blown by the strong wind Blow heat energy, condense the high-pressure liquid refrigerant in the pipeline of condenser 1, the high-pressure pressure is about 18 kg, continue to flow into the filter drier 2, filter out fine particles, absorb the water in the liquid refrigerant, and then Flowing through...
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The invention relates to a structure for refining a freshwater from seawater by innovating a freezing method used by people. According to the structure, a freezing evaporator is changed into an interlayer of an upright cylinder, a capillary tube enters from the bottom of the interlayer, and a return pipe returns from the top end. An icing chamber is formed inside the evaporator, and a screw stirrer is arranged in the icing chamber and rotates under the driving of the motor. The known icing point of freshwater is 0 DEG C, and the icing point of the seawater is below -10 DEG C. The seawater enters the icing chamber from the bottom and is iced along the periphery of the evaporator, and ice cakes are stirred to fall by the stirrer to suspend in brine. If the temperature of the ice cakes is kept at above -6 DEG C, iced blends frozen in the icing chamber are iced blends frozen by freshwater. The seawater can be iced at the temperature of below -10 DEG C and cannot be iced if the temperature does not reach below -10 DEG C. More iced blends are iced, the iced blends and brine are extruded from the outlet of the icing chamber by using the screw stirrer, the brine is filtered out by using a filtering screen, the iced blends are retained and are then dissolved to form drinkable freshwater.
Description
Technical field: [0001] The present invention relates to a new structure that uses freezing technology to extract drinking water from seawater, and a new extraction method that fresh water can be used for human consumption only after one extraction. Background technique: [0002] There are many methods for extracting fresh water from seawater, and this article only illustrates a machine for extracting drinking water from seawater. Many sages have used freezing technology to extract fresh water from seawater. However, due to insufficient or incorrect extraction technology, the extracted fresh water still contains a strong salty taste. Although it has been repeatedly refined twice, it still cannot be used for human consumption and can only be used as domestic water. This is still a major shortcoming and needs the support of new technologies. Invention content: [0003] In order to overcome the deficiencies of the existing freezing technology and the method of extracting fre...
Claims
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IPC IPC(8): C02F1/22C02F103/08
Inventor 萧志杰
Owner 南通金庆美术图案设计有限公司