Fruit fresh-keeping processing production line device and fruit fresh-keeping processing method

A processing method and assembly line technology, applied in the fields of fruit and vegetable preservation, fruit/vegetable preservation through freezing/refrigeration, food preservation, etc., can solve the problems of low discontinuous efficiency, inability to clean fruits and vegetables, and low investment in equipment, and achieve the degree of automation High, prolong the fresh-keeping period, improve the effect of utilization

Active Publication Date: 2013-12-04
常熟市金成油脂有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Manual cleaning is simple and easy, with less investment in equipment, and is suitable for any kind of fruit, but it is labor-intensive and the discontinuous efficiency is low
Mechanical cleaning such as spray cleaning machine is equipped with a water spray device above or below the cleaning device. The raw materials move forward slowly on the continuous roller or other conveyor belts, and the fruit raw materials are cleaned by high-pressure water spray, which is efficient but Fruits and vegetables cannot be cleaned in all directions

Method used

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  • Fruit fresh-keeping processing production line device and fruit fresh-keeping processing method
  • Fruit fresh-keeping processing production line device and fruit fresh-keeping processing method
  • Fruit fresh-keeping processing production line device and fruit fresh-keeping processing method

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Embodiment Construction

[0030] The present invention is described in further detail now in conjunction with accompanying drawing. These drawings are all simplified schematic diagrams, which only illustrate the basic structure of the present invention in a schematic manner, so they only show the configurations related to the present invention.

[0031] Such as figure 1 , 2 As shown, it is an assembly line device for fruit fresh-keeping processing of the present invention, which successively includes a sorting table 1 connected to each other by a conveyor belt 2, a cylindrical cleaning device 3, a draining device 4, a roller-type automatic classifier 5, and a manual packing table 6 and the automatic sealing machine 7, the central axis of the cylindrical cleaning device 3 is on the same straight line as the conveyor belt 2, and the cylindrical cleaning device 3 is a multi-section cylinder 3-1, and each section of the cylinder 3-1 can be wound around its center The axis rotates, and the inner ring of e...

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Abstract

The invention relates to the field of fruit fresh-keeping processing technologies, in particular to a fruit fresh-keeping processing production line device and a fruit fresh-keeping processing method. The fruit fresh-keeping processing production line device comprises a sorting table, cylindrical washing equipment, a draining device, a roller type automatic grading machine, a manual encasing table and an automatic case sealer which are connected with one another by a conveyor belt. The fruit fresh-keeping processing method is characterized in that chlorides are combined with ozone sterilization, so that the fresh-keeping time of fruits can be greatly improved. The fruit fresh-keeping processing production line device and the fruit fresh-keeping processing method have the advantages that the fruits can be cleaned in all directions by the aid of rotary cylinders, different types of cleaning fluid can be utilized as needed owing to the integral sectioned cylinders, the fruits can be sterilized and subjected to fresh-keeping processing, and accordingly the fresh-keeping time can be further prolonged.

Description

technical field [0001] The invention relates to the technical field of fruit fresh-keeping processing, in particular to an assembly line device and method for fruit fresh-keeping processing. Background technique [0002] According to statistics, the annual loss of fruits and vegetables due to rot and deterioration accounts for more than 30% of the total output, and about 90% of the fruits and vegetables are simply cleaned up and then pushed to the market. Fruits and vegetables carry a large number of harmful substances such as germs and pesticide residues. , so that the quality and safety of the fruit cannot be guaranteed, and it is easy to rot and deteriorate, which poses a huge threat to people's health. [0003] At present, the commonly used fresh-keeping technologies of fruits and vegetables can be divided into: physical fresh-keeping methods, chemical fresh-keeping methods and biological fresh-keeping methods according to their fresh-keeping mechanisms. Although physic...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23B7/157A23B7/04A23N12/02
Inventor 王新颖江志伟王凯全
Owner 常熟市金成油脂有限公司
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