Antianemic oral liquid and preparation technology thereof

A preparation process and oral liquid technology, applied in the field of anti-anemia oral liquid and its preparation, can solve the problems of influencing advantages, limiting the number of applicable groups, and inability to apply to patients with diabetes and hyperglycemia, so as to eliminate fishy odor and relieve greasy feeling. Effect

Inactive Publication Date: 2013-12-18
天威英利
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] The Chinese invention patent announced on April 5, 2001 with the announcement number CN 1064849C discloses a preparation method of a blood-enriching drug. Preservatives make it impossible for diabetics and hyperglycemia patients to apply, which greatly limits the number of its applicable groups. At the same time, organic preservatives are directly added to oral medicine leaves, which will greatly affect its health care and health as a blood-enriching nutrient. field advantage

Method used

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  • Antianemic oral liquid and preparation technology thereof
  • Antianemic oral liquid and preparation technology thereof
  • Antianemic oral liquid and preparation technology thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0034] Embodiment 1: The preparation technology of this anti-anemia oral liquid comprises the following steps:

[0035] Step 1): Take materials according to the following components and quality

[0036]

[0037] Step 2): First Concoction Extraction

[0038] Add the ginseng, rehmannia glutinosa, Codonopsis pilosula, and fennel extracts obtained in step 1) into the multifunctional traditional Chinese medicine extractor, then add 6000kg of water, and soak for 3 to 5 hours; heat the soaked medicinal materials, and heat the direct air and the interlayer at the same time, and the pressure is less than Or equal to 0.1MPa. After boiling, turn off the straight gas, continue to pass through the interlayer steam, heat and boil until the specific gravity of the medicine juice reaches 1.04, and release the first medicine juice;

[0039] Step 3): Second concoction extraction

[0040] Add 4000kg of water for the second time to the multifunctional traditional Chinese medicine extractor, ...

Embodiment 2

[0053] Embodiment 2: The preparation technology of this anti-anemia oral liquid comprises the following steps:

[0054] Step 1): Take materials according to the following components and quality

[0055]

[0056] Step 2) to step 9) were operated as described in Example 1, and this anti-anemia oral solution B was obtained. Embodiment 3: The preparation technology of this anti-anemia oral liquid comprises the following steps:

Embodiment 3

[0056] Step 2) to step 9) were operated as described in Example 1, and this anti-anemia oral solution B was obtained. Embodiment 3: The preparation technology of this anti-anemia oral liquid comprises the following steps:

[0057] Step 1): Take materials according to the following components and quality

[0058]

[0059] Step 2) to step 9) were operated as described in Example 1, and this anti-anemia oral solution C was obtained. Embodiment 4: The preparation technology of this anti-anemia oral liquid comprises the following steps:

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Abstract

The invention relates to an antianemic oral liquid and a preparation technology thereof. The antianemic oral liquid is prepared from the following components in parts by weight: 90-115 parts of donkey-hide gelatin, 5-10 parts of ginseng, 210-235 parts of prepared rehmannia root, 155-170 parts of codonopsis pilosula, 10-30 parts of fructus momordicae extract, and 3-7 parts of grain fennel extract. By adopting the preparation technology, two natural plants of momordica grosvenori and grain fennel are introduced to achieve the sugar-free and natural antiseptic preservative effects of the oral liquid; the defects that the antianemic oral liquid is not suitable for being taken by patients with diabetes mellitus and hyperglycemia, and organic preservatives are directly mixed in the prior art are overcome. By adopting the preparation technology of the antianemic oral liquid disclosed by the invention, loss of effective ingredients of each component is prevented to the maximal extent.

Description

technical field [0001] The invention relates to an anti-anemia oral liquid and a preparation process thereof. Background technique [0002] The Chinese invention patent announced on April 5, 2001 with the announcement number CN 1064849C discloses a preparation method of a blood-enriching drug. Preservatives make it impossible for diabetics and hyperglycemia patients to apply, which greatly limits the number of its applicable groups. At the same time, organic preservatives are directly added to oral medicine leaves, which will greatly affect its health care and health as a blood-enriching nutrient. advantages in the field. Contents of the invention [0003] The technical problem to be solved by the present invention is how to overcome the above-mentioned defects of the prior art, and provide an anti-anemia oral liquid and its preparation process. [0004] In order to solve the above-mentioned technical problems, the anti-anemia oral liquid is characterized in that: the fo...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/804A61K9/08A61P7/06A61K35/36
Inventor 李颖费海荣王展
Owner 天威英利
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