Bacteria for controlling cotton verticillium wilt and its preparation method and their application
A technology of bacterial agent and bacterial count, which is applied in the field of bacterial agent and its preparation, can solve the problems of unsatisfactory effects of cotton verticillium wilt and achieve the effect of broad application prospects
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[0013] The present invention also provides a preparation method of the bacterial agent, wherein the method comprises: Bacillus subtilis, Bacillus pumilus, Bacillus cereus, Streptomyces viridogriseus and Pseudomonas fluorescens was inoculated in the medium for cultivation.
[0014] According to the present invention, the cultivation method includes: respectively cultivating Bacillus subtilis, Bacillus pumilus, Bacillus cereus, Streptomyces viridogriseus and Pseudomonas fluorescens (Pseudomonas fluorescens), and the microorganisms cultured separately were mixed in proportion. Preferably, by cultivating in separate culture systems and mixing after culturing, the total number of viable bacteria per gram of bacterial agent obtained is 1-5×10 10 indivual.
[0015] In a preferred embodiment, by cultivating in separate culture systems and mixing in proportion after culturing, the mixing conditions are not particularly limited, as long as the obtained microbial agent can meet the fol...
Embodiment 1
[0025] (1) Inoculate 100 parts by weight of potato sucrose medium (chop 200g of peeled potatoes, boil them to obtain potato juice, add 20g of glucose or sucrose, add 20g of agar, add water to 1000mL, and sterilize at 121°C) for 5 Parts by weight of Bacillus subtilis (ACCC01659), cultured at 30°C, samples were taken during the cultivation process and observed by direct microscope counting until the number of viable Bacillus subtilis was 1×10 10 per gram of culture medium.
[0026] (2) Inoculate 100 parts by weight of potato sucrose medium (chop 200g of peeled potatoes, boil them to obtain potato juice, add 20g of glucose or sucrose, add 20g of agar, add water to 1000mL, and sterilize at 121°C). Parts by weight of Bacillus pumilus (ACCC01171), cultured at 30°C, samples were taken during the cultivation and observed by direct counting under a microscope until the number of viable Bacillus pumilus was 1×10 10 per gram of culture medium.
[0027] (3) Inoculate 100 parts by weight...
Embodiment 2
[0032] (1) Inoculate 100 parts by weight of potato sucrose medium (chop 200g of peeled potatoes, boil them to obtain potato juice, add 20g of glucose or sucrose, add 15g of agar, add water to 1000mL, and sterilize at 121°C) with 4 Parts by weight of Bacillus subtilis (ACCC01659), cultured at 30°C, samples were taken during the cultivation and observed by direct counting under a microscope until the number of viable Bacillus subtilis was 0.8×10 10 per gram of culture medium.
[0033] (2) Inoculate 100 parts by weight of potato sucrose medium (chop 200g of peeled potatoes, boil them to obtain potato juice, add 20g of glucose or sucrose, add 15g of agar, add water to 1000mL, and sterilize at 121°C). Parts by weight of Bacillus pumilus (ACCC01171), cultured at 30°C, samples were taken during the cultivation and observed by direct counting under a microscope until the number of viable Bacillus pumilus was 0.8×10 10 per gram of culture medium.
[0034] (3) Inoculate 100 parts by w...
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