Bacillus amyloliquefaciens and application of bacterial agent thereof in prevention and control of alternaria tenuissima

A technology for dissolving starch spores and rot diseases, applied in the field of biology, can solve the problems of non-pollution prevention and control technology not involved, no effective control methods, etc., and achieve the effect of preventing and treating rot diseases.

Inactive Publication Date: 2014-02-05
SICHUAN AGRI UNIV
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Problems solved by technology

At present, there is no effective control method, especially the non-pollution control technology has not involved

Method used

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  • Bacillus amyloliquefaciens and application of bacterial agent thereof in prevention and control of alternaria tenuissima
  • Bacillus amyloliquefaciens and application of bacterial agent thereof in prevention and control of alternaria tenuissima
  • Bacillus amyloliquefaciens and application of bacterial agent thereof in prevention and control of alternaria tenuissima

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Embodiment Construction

[0015] The present invention will be described in detail below in conjunction with specific embodiments.

[0016] 1. Isolation, purification and preservation of endophytic bacteria

[0017] The healthy walnut root system was collected from the place where walnut root rot occurred in Chaotian District, Guangyuan City, Sichuan Province, and brought back to the laboratory for isolation. The collected samples were rinsed with sterile water, weighed 1.0 g of root tissue, disinfected with 70% alcohol for 30 seconds, washed with sterile water for 3 times, then disinfected with 4% NaClO for 3 minutes, washed with sterile water for 3 times, absorbed 100 μl of washing solution for the last time to smear on NA plate (3g beef extract, 10g peptone, 5g sodium chloride, 15-20g agar powder, 1000ml distilled water, pH7.0, after mixing and dispensing, autoclave at 121°C for 30min), in the dark at 28°C Cultivate for 24 hours and use it as a control for surface disinfection to check whether the ...

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Abstract

The invention discloses bacillus amyloliquefaciens and application of a bacterial agent thereof in prevention and control of alternaria tenuissima. The strain has a classification name of bacillus amyloliquefaciens, the complete name of the strain is bacillus amyloliquefaciens Ba4, and the strain is collected in China General Microbiological Culture Collection Center in 3# No.1 courtyard on Beichen west road in Chaoyang district in Beijing, China on 12, September in 2013 and has a collection number of CGMCC No.8177. According to the bacillus amyloliquefaciens Ba4 provided in the invention, the alternaria tenuissima can be effectively prevented and controlled.

Description

technical field [0001] The invention relates to the field of biology, in particular to the application of a strain of bacillus amyloliquefaciens and its agent in preventing and treating olive fruit rot. Background technique [0002] Olive fruit rot (Alternaria tenuissima) is a new disease in olive producing areas. It mainly damages fruits and leaves, and causes fruit and leaf fall. After the fruit is infected, it is a small black spot at first, and gradually expands, and the spot can be combined into a large spot, and the fruit falls off and rots. At present, there is no effective control method, especially the non-pollution control technology is not involved. Olive fruit is an important raw material for olive oil production. Therefore, the use of pollution-free and environmentally friendly measures is the first choice for the prevention and treatment of this disease. [0003] Therefore, there are defects in the prior art and need to be improved. Contents of the inventio...

Claims

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Application Information

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IPC IPC(8): C12N1/20A01N63/02A01P3/00C12R1/07
Inventor 朱天辉朱涵明月李姝江张静刘洋韩珊谯天敏张丽娜
Owner SICHUAN AGRI UNIV
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