Environment-friendly fertilizer for okra and production method thereof

Abstract

The invention discloses an environment-friendly fertilizer for okra and a production method thereof. The fertilizer is prepared from the following raw materials in parts by weight: 300 parts of large-grained urea, 200 parts of large-grained monoammonium phosphate, 300 parts of large-grained potassium chloride, 100 parts of granular lime nitrogen, 80 parts of pepper seeds, 10 parts of anise seeds and 10 parts of black pepper seeds. The production method comprises the following steps: radiating the pepper seeds, the anise seeds and the black pepper seeds to inactive, evenly mixing the radiated mixture with other raw materials, screening and packaging to acquire the fertilizer. The fertilizer is an improvement of the lime nitrogen; the effective period of the lime nitrogen is increased from about 15 days to about 80 days, and the effect of the lime nitrogen is intensively released in a flowering stage, so that the effectiveness period of the lime nitrogen is greatly increased. By virtue of the combination of the lime nitrogen, the anise seeds and the black pepper seeds, diseases and insect pests in soil are remarkably reduced, the loss of okra in a seedling stage is greatly decreased, and the index of diseases such as epidemic diseases and viral diseases is greatly reduced.

Description

technical field [0001] The invention relates to an environment-friendly medicinal fertilizer for okra and a production method thereof, belonging to the technical field of medicinal fertilizer. Background technique [0002] Okra (Abelmoschus esculentus L.), also known as okra, okra, kidney-tonifying grass, coffee ambrette, Vietnamese sesame, pepper, etc., is an annual herb of the Malvaceae genus okra (belmoschus Medicus). Its root system is developed, taproot, and the growth period requires long and sufficient light. The optimum temperature for growth and development is 25-28°C. Okra is a vegetable, medicine, and flower dual-purpose plant. At present, it is mainly eaten with tender and lubricated tender pods. Its fruit is rich in nutrients, rich in protein, free amino acids, VC, VA, VE, phosphorus, iron, and potassium. Mineral elements such as , calcium, zinc, manganese and viscous substances composed of pectin and polysaccharides are not only a new type of delicious vegetab...

AI Technical Summary

Problems solved by technology

However, in the process of planting okra, it is easy to grow wildly after applying more nitrogen fertilizer, and the lack of it will affect the yield, so how to apply nitrogen fertilizer is very critical

At the same time, the whole growth period of okra has serious epidemic diseases and viral diseases, especially the continuous cropping is more serious, which greatly affects the output of okra