Full-automatic oil and water separation fryer

Abstract

The invention discloses a full-automatic oil and water separation fryer. The full-automatic oil and water separation fryer comprises a frame, a pot, a frying basket, a cone and a heating tube. The pot is arranged in the frame, a square funnel is connected to the edge of the bottom of the pot, the heating tube is arranged in the portion of connection between the funnel and the pot, the cone is connected to a funnel opening in the bottom of the funnel, an oil draining tube, a dreg discharging tube and a sight glass are arranged on one side of the cone, a discharging motor is arranged on a discharging motor base, a discharging rotating shaft penetrates through a bearing pedestal, a gear is arranged at one end of the discharging rotating shaft and meshed with a gear on the discharging motor, the frying basket is connected to the discharging rotating shaft and located in the pot, and a frying stirring system is arranged on the frying basket. An oil and water separation mode is adopted for frying, dregs in oil settle into water and are discharged out through the dreg discharging tube, the dreg content in the oil obtained after frying is greatly reduced, the quality of the oil obtained after frying is improved, food can be stirred in the frying process and can be fried more evenly, and the quality of fried food can be better improved.

Description

Technical field [0001] The invention relates to a frying machine, in particular to a fully automatic oil-water separation frying machine. Background technique [0002] At present, the traditional deep-frying method only uses oil for deep-frying. Since the fried food will drop small residues, if the residues cannot be separated in time, the oil will be contaminated and heavy smoke will be produced during frying, which will not only affect The quality of fried food, and the fume produced is harmful to the human body. If there are too many residues in the oil, it will be difficult to clean the frying equipment, and it will affect the quality of the new oil, reduce the use value of the oil, and shorten the use cycle. Therefore, traditional frying equipment can no longer meet people's higher requirements for frying. Summary of the invention [0003] The purpose of the present invention is to provide a fully automatic oil-water separation fryer with better frying effect. [0004] In ord...

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Problems solved by technology

[0002] At present, the traditional frying method only uses oil for frying, because the fried food will drop small slag, if the slag cannot be separated in time, the oil will be polluted, and thick smoke will be generated during frying, which will not only affect The quality of fried food, and the fume produced is harmful to the human body. If there is too much residue in the oil, it will make it difficult to clean the frying equipment, and it will affect the quality of the new oil, reducing the use value of the oil and shortening the service life. Therefore, traditional frying equipment can no longer meet people's higher requirements for frying

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