Vegetable fruit detergent

Abstract

The invention provides a vegetable fruit detergent. The vegetable fruit detergent is prepared from the following components in parts by weight: 10-15 parts of a vegetable oil, 10-15 parts of all-grass of flaccid knotweed, 10-15 parts of peppers, 10-15 parts of magnolia officinalis, 10-15 parts of grapefruit peels, 5-10 parts of towel gourd pulp, 1-3 parts of lecithin, 3-5 parts of refined konjac flour, 1-3 parts of an alkyl glucoside and 0.5-1 part of a preservative. The vegetable fruit detergent provided by the invention is used for effectively washing off wax and dirt on the surfaces of fruits, has a bactericidal effect, is environmental friendly and can not cause pollution to environment.

Description

technical field [0001] The invention relates to the technical field of detergents, in particular to a detergent for vegetable fruits. Background technique [0002] "Eat grapes without spitting out grape skins", yes, grape skins are rich in nutrients. In fact, like grapes, many fruit skins are rich in nutrients, but many consumers are "intimidated by the skin", because there is a protective film on the fruit skins in many stores-fruit wax. A thin layer of fruit wax makes many consumers doubtful. According to China's "Hygienic Standards for the Use of Food Additives", it is allowed to wax the surface of fresh fruit, but to wax the fruit, the prescribed additives must be used. According to the production It needs to be added in an appropriate amount. This additive is edible wax. Its composition is animal glue or vegetable glue, which is non-toxic. Therefore, fruit wax that meets the relevant food safety regulations will not pose a threat to human health. However, some manufac...

AI Technical Summary

Problems solved by technology

In the description of the invention, it is described that ethanol is used to remove the wax on the surface of the fruit and to sterilize it, which...