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A kind of scented tea composition and preparation method thereof

A flower tea composition and a technology for jasmine tea, which are applied in directions such as pre-extraction tea treatment, can solve the problems that the effect of the flower tea cannot be fully exerted and the effect of health preservation cannot be achieved, and achieve the effects of improving gastrointestinal circulation, easy operation and simple preparation method.

Inactive Publication Date: 2017-12-19
BEIJING CHAWANG BIOTECHNOLOGY CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

When using scented tea for health preservation, people sometimes just drink a single type of scented tea, or drink a simple combination of several types of scented tea, which cannot give full play to the efficacy of scented tea, and does not have a real health-preserving effect on people with physical illnesses.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0035] A scented tea composition, comprising Ophiopogon japonicus 1.8g, bamboo leaves 1.5g, jasmine tea 2g, mint leaves 1g, honeysuckle 1.2g, jade butterfly 0.5g, fairy spleen 1.2g, cassia seed 2.5g, hawthorn 1g, ginkgo leaf 0.8 g, burdock 0.8g, forsythia leaf 1.2g.

[0036] The preparation method comprises the following steps:

[0037] (1) Preparation of Ophiopogon japonicus: Remove impurities from Ophiopogon japonicus, wash, moisten thoroughly, dry, and pulverize into small pieces with a particle size of 1.5-3mm;

[0038] (2) Prepare stir-fried cassia seeds: wash the cassia seeds, heat them with a slow fire until there is a crackling sound, release the aroma, and then cool;

[0039] (3) Prepare burdock: wash the burdock, soak it in salt water, slice it and dry it;

[0040] (4) Prepare the hawthorn: wash the hawthorn, remove the core and slice, then dry;

[0041] (4) Pick bamboo leaves, jasmine tea, mint leaves, honeysuckle, jade butterfly, fairy spleen, ginkgo leaves, and...

Embodiment 2

[0044] A scented tea composition comprising 2 g of Ophiopogon japonicus, 2 g of bamboo leaves, 1 g of jasmine tea, 1.5 g of mint leaves, 1.5 g of honeysuckle, 0.6 g of Jade Butterfly, 1.5 g of celestial spirit spleen, 2 g of cassia seeds, 1.2 g of hawthorn, and 0.5 g of ginkgo leaves , burdock 1.2g, forsythia leaf 1g.

[0045] The preparation method comprises the following steps:

[0046] (1) Preparation of Ophiopogon japonicus: Remove impurities from Ophiopogon japonicus, wash, moisten thoroughly, dry, and pulverize into small pieces with a particle size of 1.5-3mm;

[0047] (2) Prepare stir-fried cassia seeds: wash the cassia seeds, heat them with a slow fire until there is a crackling sound, release the aroma, and then cool;

[0048] (3) Prepare burdock: wash the burdock, soak it in salt water, slice it and dry it;

[0049] (4) Prepare the hawthorn: wash the hawthorn, remove the core and slice, then dry;

[0050] (4) Pick bamboo leaves, jasmine tea, mint leaves, honeysuc...

Embodiment 3

[0053] A scented tea composition, comprising Ophiopogon japonicus 1.5g, bamboo leaves 1.8g, jasmine tea 0.5g, mint leaves 1.2g, honeysuckle 1g, jade butterfly 0.8g, fairy spleen 1g, cassia seeds 1.5g, hawthorn 1.5g, ginkgo leaves 1g, 1g of burdock, 0.8g of forsythia leaf.

[0054] The preparation method comprises the following steps:

[0055] (1) Preparation of Ophiopogon japonicus: Remove impurities from Ophiopogon japonicus, wash, moisten thoroughly, dry, and pulverize into small pieces with a particle size of 1.5-3mm;

[0056] (2) Prepare stir-fried cassia seeds: wash the cassia seeds, heat them with a slow fire until there is a crackling sound, release the aroma, and then cool;

[0057] (3) Prepare burdock: wash the burdock, soak it in salt water, slice it and dry it;

[0058] (4) Prepare the hawthorn: wash the hawthorn, remove the core and slice, then dry;

[0059] (4) Pick bamboo leaves, jasmine tea, mint leaves, honeysuckle, jade butterfly, fairy spleen, ginkgo leave...

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PUM

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Abstract

The invention discloses a scented tea composition and a preparation method thereof, belonging to the field of health drinks. A scented tea composition, comprising the following components in parts by weight: Ophiopogon japonicus 1.5-2, bamboo leaves 1.5-2, jasmine tea 0.5-2, mint leaves 1-1.5, honeysuckle 1-1.5, jade butterfly 0.5-0.8, Fairy spleen 1‑1.5, fried cassia seed 1.5‑2.5, hawthorn 1‑1.5, ginkgo leaf 0.5‑1, burdock 0.8‑1.2, forsythia leaf 0.8‑1.2. The preparation method of the invention is simple and easy to operate, and the product can significantly enhance immunity, improve body circulation, and achieve the effects of improving gastrointestinal circulation, relaxing bowels, clearing liver and improving eyesight, detoxifying and beautifying, and reducing three highs.

Description

technical field [0001] The invention belongs to the field of health drinks, and relates to a scented tea composition and a preparation method thereof. Background technique [0002] Scented tea is the plant's flower or leaf It is a unique Chinese tea that combines tea flavor and flower fragrance. reprocessed tea , has the function of regulating nerves, promoting metabolism and improving immunity of the body. [0003] However, for some people who are prone to get angry and have been in sub-health for a long time, if they drink scented tea blindly and directly, not only will it fail to maintain health, but it will aggravate their illnesses. Traditional Chinese medicine believes that the yin and yang of a normal human body are balanced. When the yang is too high, the human body will show excess fire, and when the yin is low, it will show as virtual fire. Specifically, there are stomach fire People who have symptoms of intestinal discomfort and dry stool; lung fire Peop...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23F3/14
Inventor 黄挺
Owner BEIJING CHAWANG BIOTECHNOLOGY CO LTD
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