A kind of Paecilomyces variotii strain sj1 and its application
A technology of Paecilomyces variotii and strains, applied in the fields of application, fungi, chemicals for biological control, etc., can solve the problems of accelerated species disappearance, frequent sand and dust, water pollution, etc., and achieve the promotion of rhizosphere The effect of microbial growth, promotion of root growth, and promotion of growth and development
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Embodiment 1
[0021] Embodiment 1 Paecilomyces variotii (Paecilomyces variotii) Isolation and Identification of Strain SJ1
[0022] (1) Isolation of endophytic fungi from Seabuckthorn
[0023] ①The healthy wild seabuckthorn samples are processed and washed immediately after collection, then the roots are cut into small pieces, rinsed with 75% alcohol, washed with 10% pasteurized solution for 18 minutes, and finally rinsed with sterile water for 4 times;
[0024] ② Cut the above-mentioned sterilized roots into 0.5cm-long sections under aseptic conditions and inoculate them on the Bengal red medium plate, and place them in an incubator at 28°C for 5 days. Bacteria can be seen growing from the cut edges of the samples. Silk, separated and purified repeatedly on a plate (Red Bengal medium), and finally Paecilomyces variotii was obtained (Paecilomyces variotii) Bacterial strain SJ1; Red Bengal medium formula and preparation method are as follows: peptone 5g, glucose 10g, potassium dihydrogen p...
Embodiment 2
[0029] Embodiment 2 Paecilomyces variotii (Paecilomyces variotii) Growth-promoting experiment of strain SJ1
[0030] (1) Liquid fermentation culture of seabuckthorn endophytic fungi:
[0031] Paecilomyces variotii isolated from sea buckthorn endophytic fungi (Paecilomyces variotii) Strain SJ1 was placed on the plate PDA medium, cultured at 25°C for 6 days, and inoculated into a 250mL Erlenmeyer flask containing 50mL seed culture solution (made of PDA medium without agar) with a puncher agar, at 28°C , cultivated on a rotary shaker at 120r / min for 3 days as seeds, inoculated into 150mL fermentation medium (fermentation medium: potato extract 1.0 L, yeast extract 1.0 g, peptone 3.0 g, glucose 15.0 g , agar 17.0 g, preparation of potato extract: Take 200 grams of peeled potatoes, cut into small pieces, add 1000 ml of sea water and boil for 30 minutes, filter out the potato pieces, and make up the filtrate to 1000 ml.) into a 500 mL Erlenmeyer flask, Cultivate under the same co...
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