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Medicinal wine capable of warming kidney and invigorating yang and preparation method thereof

A technology of warming the kidney and strengthening yang, and medicinal wine, which is applied in the preparation of alcoholic beverages, medical formulas, drug combinations, etc., can solve the problems of high price, poor efficacy, and large side effects, and achieve convenient consumption, scientific, simple and practical preparation methods, adjustable The effect of human body function

Inactive Publication Date: 2015-08-19
董宝珍
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] At present, the products for warming the kidney and strengthening yang in the market are mainly health care products or medicines. These health care products and medicines have the disadvantages of high price, large side effects and poor efficacy when taken regularly.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0021] A kidney-warming and yang-strengthening medicinal wine described in this embodiment and its preparation method are made of the following raw materials in parts by weight: 32 grams of Niu Teng, 27 grams of Morinda officinalis, 17 grams of aconite, 35 grams of Cornus officinalis, and 18 grams of Rehmannia glutinosa , 15 grams of schisandra, 15 grams of Chuanxiong, 43 grams of Wujiapi, 13 grams of ginseng, 41 grams of cistanche, 35 grams of astragalus, 15 grams of cinnamon, 31 grams of wind, 17 grams of pepper, 22 grams of ginger, 18 grams of magnet, 11 bacteria grams, 3750 grams of 50-degree liquor.

Embodiment 2

[0023] A kidney-warming and yang-strengthening medicinal wine described in this embodiment and its preparation method are made of the following raw materials in parts by weight: 35 grams of Niu Teng, 30 grams of Morinda officinalis, 20 grams of aconite, 40 grams of Cornus officinalis, and 20 grams of Rehmannia glutinosa , Schisandra 20 grams, Chuanxiong 20 grams, Wujiapi 45 grams, ginseng 15 grams, Cistanche 43 grams, astragalus 40 grams, cinnamon 20 grams, windproof 32 grams, pepper 18 grams, ginger 25 grams, magnet 20 grams, bacteria Chen 12 grams grams, 4000 grams of 50-degree liquor.

[0024] Above embodiment a kind of warming kidney strengthening yang medicated wine and preparation method thereof, comprises the following steps:

[0025] a. Clean the raw materials, clean them, sterilize them, and weigh Niu Teng, Morinda officinalis, Aconite, Cornus officinalis, Rehmannia glutinosa, Schisandra chinensis, Chuanxiong, Wujiapi, ginseng, Cistanche, Astragalus, cinnamon, Fangfen...

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PUM

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Abstract

The invention relates to a medicinal wine capable of warming kidney and invigorating yang and a preparation method thereof. The medicinal wine is prepared from the following raw materials in parts by weight: 30-35g of Chonemorpha macrophylla, 25-30g of Morinda officinalis, 15-20g of wolf's bane, 30-40g of cornel, 16-20g of radix rehmanniae, 10-20g of schisandra fruit, 10-20g of hemlock parsley, 40-45g of acanthopanax bark, 10-15g of ginseng, 40-43g of broomrape, 30-40g of radix astragali, 10-20g of cinnamon, 30-32g of radix sileris, 15-18g of pepper, 20-25g of ginger, 15-20g of magnet, 10-12g of oriental wormwood and 3500-4000g of 50 %vol white wine. The Chinese herbal medicines used by the medicinal wine are abundant in sources, and are common and cheap. The preparation method is scientific, simple and practical. The medicinal wine is nontoxic, is convenient to take, and can regulate the function of the human body. The medicinal wine prepared from the Chinese herbal medicines has the effects of warming the kidney, invigorating yang and strengthening the bones and muscles.

Description

technical field [0001] The invention relates to the technical field of traditional Chinese medicine wine, in particular to a medicinal wine for warming the kidney and strengthening yang and a preparation method thereof. Background technique [0002] Liquor, known as "the best of all medicines", is a medicinal wine that "dissolves" traditional Chinese medicine and wine for strengthening the body. It is not only convenient to prepare, stable in properties, safe and effective, but also because alcohol is a good semi-polar Organic solvents, in which various active ingredients of traditional Chinese medicines are easily soluble, and the medicines can fully exert their effects and improve the curative effect by taking advantage of the power of wine and the power of wine to help the medicines. The present invention is based on the theory of traditional Chinese medicine. After soaking, the active ingredients in the medicine are leached out, so as to achieve the purpose of nourishing...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C12G3/04A61K36/9068A61P1/14A61P13/12A61K33/26
CPCC12G3/04A61K33/26A61K36/21A61K36/236A61K36/238A61K36/254A61K36/258A61K36/28A61K36/40A61K36/481A61K36/54A61K36/57A61K36/64A61K36/714A61K36/746A61K36/758A61K36/79A61K36/804A61K36/9068A61K2300/00
Inventor 董宝珍
Owner 董宝珍