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Lucid ganoderma health-care wine production method

A technology of Ganoderma lucidum health-care wine and a production method, which is applied in the preparation of alcoholic beverages, pharmaceutical formulations, and medical preparations containing active ingredients, etc., can solve the problems of general benefit effect, and the medicinal properties of medicinal materials cannot be effectively released, and achieves good market prospects. Effect

Inactive Publication Date: 2015-08-26
柳州仙鼎酒厂
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  • Summary
  • Abstract
  • Description
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AI Technical Summary

Problems solved by technology

However, most of the existing health wines have mediocre tonic effects, and the medicinal properties of the medicinal materials cannot be effectively released

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0015] The production method of Lingzhi health wine includes the following steps:

[0016] 1) Washing: Take 8-10 parts of Ganoderma lucidum, 1-2 parts Polygala 1-2 parts, Baiziren 1-2 parts, and 1-2 parts Fushen according to parts by weight. After washing, soak in ice water for 5-10min to obtain the cleaned raw materials ;

[0017] 2) Crushing: the cleaned raw materials obtained in step 1) are first crushed into 200 mesh powder, and then crushed by ultrasonic vibration for 20-30 minutes, the ultrasonic frequency is 20-25KHz, to obtain raw material powder;

[0018] 3) Saccharification: use potatoes and yam as starch sources for saccharification, peel and mash the potatoes and yam after cooking, mix with the raw powder obtained in step 2), and add to the combination according to the total weight of potatoes and yam 5% The amylase is saccharified to obtain a saccharification product; the ratio of the combined amylase is according to the weight ratio of α-amylase: β-amylase: γ-amylase o...

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PUM

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Abstract

The invention discloses a lucid ganoderma health-care wine production method. The method comprises the steps of 1) cleaning, 2) smashing, 3) saccharifying, 4) fermenting, 5) after fermentation, 6) microwave radiation and 7) ageing. The production method has the advantages that by regulating the steps of smashing, saccharifying, microwave radiation and the like, drug properties of drugs in the health-care wine can be released effectively, tonifying can be achieved by drinking a little, and the market prospect is good.

Description

technical field [0001] The invention relates to a production method of Ganoderma lucidum health wine. Background technique [0002] Health wine has a history of thousands of years and is an important part of Chinese medical science. Almost without exception, there are records of medical wine curing diseases and keeping fit in Chinese medical works of all dynasties. Today, with the advancement of science and technology, on the basis of the traditional technology of soaking Chinese medicine in wine, it has developed to use modern methods such as extraction, leaching and bioengineering to extract the active ingredients in Chinese medicine to make high-content functional medicinal wine. When people's awareness of health care is increasing and some medicines become edible health care products, the new term health wine begins to appear. With the improvement of people's consumption awareness and living standards, health wine has been paid more and more attention, and the market s...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C12G3/02A61K36/69
CPCC12G3/02A61K36/074A61K36/076A61K36/14A61K36/69A61K2300/00
Inventor 潘承民梁远雄
Owner 柳州仙鼎酒厂
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