Method for preparing olive cellulose colloid

A technology of olive cellulose and colloid, which is applied in the field of preparation of olive cellulose colloid, which can solve the problems of single chemical composition, single cosmetic effect, and reduced skin affinity of cosmetics.

Inactive Publication Date: 2015-09-02
河南栖美生物科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The addition of these chemical products will reduce the skin affinity of cosmetics, and because the added chemical components

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Example Embodiment

[0011] Example 1

[0012] A preparation method of olive cellulose colloid, which comprises the following steps:

[0013] 1) Put 55g of distilled water and 10g of olive cellulose in a mixing container and heat to 56°C, stir at this temperature for 30 minutes to make a transparent colloid;

[0014] 2) Stop heating the colloid, and when the temperature of the colloid drops to 50°C, add 6 g of sorbitol, 2 g of carboxymethyl cellulose and 0.2 g of sodium benzoate and stir for 20 minutes to mix evenly with the colloid;

[0015] 3) Add Span-20·1g and fragrance 0.8g to the aforementioned uniformly mixed colloid, and stir for 20 minutes to make the mixture uniform, and then obtain the desired colloid.

Example Embodiment

[0016] Example 2

[0017] A preparation method of olive cellulose colloid, which comprises the following steps:

[0018] 1) Put 57g of distilled water and 11g of olive cellulose in a mixing container and heat to 63°C, stir at this temperature for 35 minutes to form a transparent colloid;

[0019] 2) Stop heating the colloid. When the temperature of the colloid drops to 53°C, add 7.5 g of sorbitol, 3 g of carboxymethyl cellulose and 0.3 g of sodium benzoate, stir, and mix it evenly with the colloid for 25 minutes;

[0020] 3) Add Span-20·1.3g and flavor 0.9g to the above-mentioned homogeneously mixed colloid, and stir for 25 minutes to make it evenly mixed to obtain the desired colloid.

Example Embodiment

[0021] Example 3

[0022] A preparation method of olive cellulose colloid, which comprises the following steps:

[0023] 1) Put 60ml of distilled water and 12g of olive cellulose in a mixing container and heat to 70°C, stir at this temperature for 40 minutes to make a transparent colloid;

[0024] 2) Stop heating the colloid, when the temperature of the colloid drops to 55°C, add 9 g of sorbitol, 4 g of carboxymethyl cellulose and 0.4 g of sodium benzoate, and stir for 30 minutes to make it uniformly mixed with the colloid;

[0025] 3) Add Span-20·1.5g and flavor 1g to the aforementioned homogeneously mixed colloid, and stir for 30 minutes to make it evenly mixed to obtain the desired colloid.

[0026] Because olive cellulose has natural whitening and health care functions, olive cellulose is used as the main material to supplement olives prepared by sorbitol, carboxymethyl cellulose, sodium benzoate, flavor, Span-20 and distilled water under a specific process. Cellulose colloid has t...

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PUM

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Abstract

The invention discloses a method for preparing an olive cellulose colloid. The method comprises the following steps: (1) heating 55-60 parts (by weight) of distilling water and 10-12 parts (by weight) of olive cellulose in a mixing container to the temperature of 56-70 DEG C, and stirring for 30-40 min to obtain a transparent colloid; (2) stopping heating, and when the temperature of the colloid is reduced to 50-55 DEG C, adding 6-9 parts (by weight) of sorbitol, 2-4 parts (by weight) of carboxymethyl cellulose and 0.2-0.4 part (by weight) of sodium benzoate, stirring for 20-30 min and uniformly mixing with the colloid; (3) adding 1-1.5 parts (by weight) of span-20 and 0.8-1 part (by weight) of essence into the uniformly mixed colloid, stirring for 20-30 min and uniformly mixing to obtain the colloid. The method has the characteristics of simple process, low cost and good economical benefit; because the olive cellulose with beautifying effect is added, the olive cellulose colloid prepared by the invention has the effects of whitening, skinning moisturizing and nourishing skin, diminishing inflammation, resisting viruses and eliminating free radicals.

Description

technical field [0001] The invention relates to a preparation method of olive cellulose colloid in the field of cosmetics, in particular to a preparation method of olive cellulose colloid with cosmetic effect. Background technique [0002] In the current cosmetics industry, in order to achieve the cosmetic effect of the product, specific chemical ingredients, such as antioxidant substances, are added to the production process. The addition of these chemical products will reduce the skin affinity of cosmetics, and because the added chemical components are single, the efficacy of cosmetics is relatively single, and there are various problems in the preparation of such products. [0003] In view of the defects in the above-mentioned existing cosmetics and their preparation, the inventor actively researches and innovates on the basis of years of rich practical experience and professional knowledge in the design and manufacture of such products, and cooperates with the applicatio...

Claims

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Application Information

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IPC IPC(8): A61K8/73A61Q19/00A61Q19/02A61P29/00A61P31/12A61P39/06
Inventor 刘华民于浩
Owner 河南栖美生物科技有限公司
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