Traditional Chinese medicine preparation for reducing blood fat

A traditional Chinese medicine preparation and blood lipid-lowering technology, which is applied to medical preparations containing active ingredients, drug combinations, and medical formulas to achieve good curative effects

Inactive Publication Date: 2015-09-09
周宇晨
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, most of the treatment of hyperlipidemia still relies on wes

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0012] A traditional Chinese medicine preparation for lowering blood lipids, made from the following Chinese medicinal materials: 20g of cloves, 60g of poria cocos, 10g of mulberry fruit, 9g of kudzu root, 1g of plantago seed, 7g of Eucommia ulmoides leaf, 1g of citrus aurantium, 7g of mulberry bark, 1g of Baiziren , wild chrysanthemum 7g, senna leaf 1g, Kudingcha 7g, Acanthopanax 1g, Asparagus 5g, Shayuanzi 1g, Myrobalan 5g, Cassia 1g, Lily 3g, Morinda officinalis 1g, Fritillaria 3g.

[0013] The preparation method of the above-mentioned Chinese medicinal preparation for lowering blood fat is as follows: first put the Chinese medicinal materials of the above weight into a decoction utensil, add 2000 milliliters of pure water; soak for half an hour to fully moisten the Chinese medicinal materials so that the medicinal juice is fully decocted; After the fire is boiled, decoct with a slow fire for 1 hour, filter and remove the medicinal residues to obtain a Chinese medicine liqui...

Embodiment 2

[0015] A traditional Chinese medicine preparation for lowering blood lipids, made from the following Chinese medicinal materials: 60g of cloves, 20g of poria cocos, 20g of mulberries, 3g of kudzu root, 7g of plantago seed, 1g of Eucommia ulmoides leaves, 7g of citrus aurantium, 1g of mulberry bark, and 7g of cypress kernels , wild chrysanthemum 1g, senna leaf 7g, Kudingcha 1g, Acanthopanax 7g, Asparagus 1g, Shayuanzi 5g, Myrobalan 1g, Cassia 5g, Lily 1g, Morinda officinalis 3g, Fritillaria 1g.

[0016] The preparation method of the above-mentioned Chinese medicine preparation for lowering blood fat is the same as that in Example 1.

Embodiment 3

[0018] A traditional Chinese medicine preparation for lowering blood lipids, made from the following Chinese medicinal materials: 40g of cloves, 40g of poria cocos, 15g of mulberry fruit, 6g of kudzu root, 4g of plantago seed, 4g of Eucommia ulmoides leaf, 4g of citrus aurantium, 4g of mulberry bark, and 4g of cypress kernel , wild chrysanthemum 4g, senna leaf 4g, Kudingcha 4g, Acanthopanax 4g, Asparagus 3g, Shayuanzi 3g, Myrobalan 3g, Cassia 3g, Lily 2g, Morinda officinalis 2g, Fritillaria 2g.

[0019] The preparation method of the above-mentioned Chinese medicine preparation for lowering blood fat is the same as that in Example 1.

[0020] Clinical trial data:

[0021] In order to test the blood lipid-lowering effect of the present invention, 300 routine hyperlipidemia patients in Hefei City, Anhui Province were selected to be treated with the traditional Chinese medicine preparation in Examples 1-3. Selected 300 patients, including 146 males and 154 females, aged 29-68 yea...

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PUM

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Abstract

The invention discloses a traditional Chinese medicine preparation for reducing blood fat. The traditional Chinese medicine preparation is prepared from traditional Chinese medicinal materials comprising, by weight, 20-60g of clove, 20-60g of wolfiporia extensa, 10-20g of mulberry, 3-9g of root of kudzu vine, 1-7g of semen plantaginis, 1-7g of folium cortex eucommiae, 1-7g of fructus aurantii, 1-7g of white mulberry root-bark, 1-7g of semen boitae, 1-7g of wild chrysanthemum, 1-7g of folium sennae, 1-7g of broadleaf holly leaf, 1-7g of acanthopanax, 1-5g of asparagus cochinchinensis, 1-5g of flatstem milkvetch seed, 1-5g of myrobalan, 1-5g of cassia seed, 1-3g of lilium brownie, 1-3g of morinda officinalis and 1-3g of fritillary bulb. Through clinical application and observation, the traditional Chinese medicine preparation for reducing the blood fat has the advantages of good efficacy, quick effect and no side effects, and applied raw materials are low in cost and easy to obtain.

Description

technical field [0001] The invention relates to the technical field of traditional Chinese medicines, in particular to a traditional Chinese medicine preparation for lowering blood fat. Background technique [0002] Hyperlipidemia is hyperlipidemia, which means that the blood lipid level is too high, which can directly cause some diseases that seriously endanger human health. Hyperlipidemia is a common and frequently-occurring disease in middle-aged and elderly people. With the improvement of people's living standards and changes in living habits, the incidence of this disease has increased significantly, and the age of onset has also advanced. Atherosclerosis caused by hyperlipidemia is the main cause of coronary heart disease, hypertension and cerebrovascular disease. At present, most of the treatment of hyperlipidemia still relies on western medicine, but the side effects of western medicine are self-evident. Therefore, it is particularly necessary to study and screen C...

Claims

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Application Information

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IPC IPC(8): A61K36/8966A61P3/06
Inventor 不公告发明人
Owner 周宇晨
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