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Fish feed preparation method

A technology of fish feed and mass fraction, applied in the direction of animal feed, animal feed, application, etc., can solve the problem that nutrients cannot be reduced, and achieve the effects of good absorption, improved immunity, and clever design

Inactive Publication Date: 2015-11-11
杨长义
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The most basic function of feed is to meet the daily growth needs of fish. However, with economic development and social progress, consumers hope that fish not only grow faster, but also that their nutritional content cannot be reduced. It is difficult for the feed on the market to meet this requirement. requirements, therefore, there is an urgent need for a solution to this technical problem

Method used

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Examples

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Comparison scheme
Effect test

Embodiment 1

[0011] A method for preparing fish feed, wherein the fish feed is proportioned as follows in terms of mass parts: 40 parts of bean flour, 15 parts of wheat bran, 5 parts of calcium hydrogen phosphate, 5 parts of yeast, 5 parts of red dates, 8 parts of yam, and 3 parts of dandelion 3 parts of hawthorn, 3 parts of wolfberry, 3 parts of water hyacinth, 10 parts of rapeseed meal, 10 parts of sweet potato stems and leaves, 2 parts of Caulis Spatholobus, 1 part of amomum, 5 parts of mussel powder, 2 parts of fish bone meal, angelica 2 parts, 2 parts of Caulis Spatholobus, 3 parts of vegetable oil, 2 parts of cod liver oil, 1 part of Atractylodes macrocephala, 1 part of Astragalus, 3 parts of Campanulaceae, 3 parts of white fungus, 3 parts of Poria cocos, 1 part of wild chrysanthemum, 1 part of golden buckwheat, 1 part of loofah share.

Embodiment 2

[0013] A method for preparing fish feed, the fish feed is proportioned as follows according to the mass parts: 50 parts of soybean powder, 20 parts of wheat bran, 10 parts of calcium hydrogen phosphate, 10 parts of yeast, 10 parts of red dates, 12 parts of yam, 6 parts of dandelion 6 parts of hawthorn, 6 parts of wolfberry, 6 parts of water hyacinth, 15 parts of rapeseed meal, 15 parts of sweet potato stems and leaves, 8 parts of Caulis Spatholobus, 3 parts of amomum, 16 parts of mussel powder, 5 parts of fish bone meal, angelica 5 parts, 5 parts of Caulis Spatholobus, 6 parts of vegetable oil, 5 parts of cod liver oil, 2 parts of Atractylodes macrocephala, 2 parts of astragalus, 4 parts of bellflower, 5 parts of white fungus, 5 parts of Poria cocos, 2 parts of wild chrysanthemum, 2 parts of golden buckwheat, 2 parts of loofah share.

Embodiment 3

[0015] A method for preparing fish feed, the fish feed is proportioned as follows according to the mass parts: 45 parts of soybean powder, 18 parts of wheat bran, 7 parts of calcium hydrogen phosphate, 8 parts of yeast, 7 parts of red dates, 10 parts of yam, 5 parts of dandelion 5 parts of hawthorn, 5 parts of wolfberry, 5 parts of water hyacinth, 12 parts of rapeseed meal, 13 parts of sweet potato stems and leaves, 6 parts of Caulis Spatholobus, 2 parts of amomum, 11 parts of mussel powder, 3 parts of fish bone meal, angelica 3 parts, 3 parts of Caulis Spatholobus, 5 parts of vegetable oil, 4 parts of cod liver oil, 1 part of Atractylodes macrocephala, 1 part of astragalus, 3 parts of bellflower, 4 parts of white fungus, 4 parts of Poria cocos, 1 part of wild chrysanthemum, 1 part of golden buckwheat, 1 part of loofah share.

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Abstract

The invention relates to a fish feed preparation method. The fish feed comprises, by mass, 40-50 parts of soybean powder, 15-20 parts of wheat bran, 5-10 parts of dicalcium phosphate, 5-10 parts of saccharomycetes, 5-10 parts of red jujubes, 8-12 parts of Chinese yam, 3-6 parts of dandelions, 3-6 parts of hawthorn fruits, 3-6 parts of Chinese wolfberries, 3-6 parts of water hyacinth, 10-15 parts of rapeseed meal, 10-15 parts of sweet potato stems and leaves, 2-8 parts of spatholobus suberctu, 1-3 parts of amomum, 5-16 parts of freshwater mussel powder, 2-5 parts of fishbone dust, 2-5 parts of angelica sinensis, 2-5 parts of spatholobus suberctu, 3-6 parts of plant oil, 2-5 parts of cod liver oil, 1-2 parts of atractylodes macrocephala koidz, 1-2 parts of astragalus, 3-4 parts of platycodon grandiflorum, 3-5 parts of white fungi, 3-5 parts of poria cocos, 1-2 parts of wild chrysanthemums, 1-2 parts of fagopyrum cymosum and 1-2 parts of a loofah sponge.

Description

technical field [0001] The invention relates to a feed, in particular to a preparation method of a fish feed. Background technique [0002] Feed is the general term for the food of animals raised by all people. In a narrower sense, general feed mainly refers to the food of animals raised in agriculture or animal husbandry. The feed includes more than ten varieties of feed materials such as soybean, soybean meal, corn, fish meal, amino acid, miscellaneous meal, additive, whey powder, oil, meat and bone meal, grain, and sweet sorghum. The most basic function of feed is to meet the daily growth needs of fish. However, with economic development and social progress, consumers hope that fish not only grow faster, but also that their nutritional content cannot be reduced. It is difficult for the feed on the market to meet this requirement. Requirements, therefore, urgently need a kind of scheme to solve this technical problem. Contents of the invention [0003] The present inve...

Claims

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Application Information

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IPC IPC(8): A23K1/18A23K1/14A23K1/10A23K1/16
Inventor 杨长义
Owner 杨长义
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