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Immune regulating rhizoma gastrodiae beverage and preparation method thereof

A technology of immune regulation and Gastrodia elata, which is applied in the direction of food preparation, food ingredients containing natural extracts, and the function of food ingredients, etc. It can solve the problems of high-grade Gastrodia elata drinks with health effects, etc., and achieve operability, easy promotion and application, The effect of improving the taste of beverages

Inactive Publication Date: 2016-01-06
贵州九龙天麻有限公司 +2
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] But there is no high-grade Gastrodia elata drink with health care effect in my country at the present stage. my country's Guizhou Province has abundant Gastrodia elata medicinal plant resources, but it has not been utilized. There is a blank about Gastrodia elata drink in the market

Method used

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  • Immune regulating rhizoma gastrodiae beverage and preparation method thereof
  • Immune regulating rhizoma gastrodiae beverage and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0028] An immunoregulatory Gastrodia elata beverage is prepared by mixing the following raw materials in parts by mass: 1 part of Gastrodia elata juice, 5 parts of apple juice, 0.3 part of acid, 2 parts of sucrose, 2 parts of fructose syrup, 0.02 part of salt, hawthorn and licorice extract 20 parts of liquid, 0.04 part of suspension stabilizer, 0.05 part of ganoderma polysaccharide, 0.04 part of taurine, and appropriate amount of essence.

[0029] Proceed as follows:

[0030] A. Preparation of Gastrodia elata juice: Select fresh Gastrodia elata roots for selection and rinsing, drain and cut into pieces, put them in a juicer, squeeze the juice, filter and mix with apple juice.

[0031] B. Sol: Dry mix a small amount of sucrose and a suspension stabilizer evenly, add it into pure water at 80°C, stir until fully dissolved, and add it into the feed solution after there are no insoluble particles.

[0032] C. Dissolving sugar and blending: add sucrose, high fructose syrup, sweet s...

Embodiment 2

[0038] An immunoregulatory gastrodia elata beverage is prepared by mixing the following raw materials in parts by mass: 2 parts of gastrodia elata juice, 7.5 parts of apple juice, 0.4 parts of acid, 3 parts of sucrose, 3 parts of fructose syrup, 0.03 parts of salt, hawthorn and licorice extract 25 parts of liquid, 0.05 part of suspension stabilizer, 0.06 part of Ganoderma lucidum polysaccharide, 0.05 part of taurine, and appropriate amount of essence.

[0039] Proceed as follows:

[0040] A. Preparation of Gastrodia elata juice: Select fresh Gastrodia elata roots for selection and rinsing, drain and cut into pieces, put them in a juicer, squeeze the juice, filter and mix with apple juice.

[0041] B. Sol: Dry mix a small amount of sucrose and a suspension stabilizer evenly, add it into pure water at 80°C, stir until fully dissolved, and add it into the feed solution after there are no insoluble particles.

[0042] C. Dissolving sugar and blending: add sucrose, high fructose s...

Embodiment 3

[0048] An immunoregulatory gastrodia elata beverage is prepared by mixing the following raw materials in parts by mass: 3 parts of gastrodia elata juice, 10 parts of apple juice, 0.5 part of acid, 4 parts of sucrose, 4 parts of fructose syrup, 0.04 part of salt, hawthorn and licorice extract 30 parts of liquid, 0.06 part of suspension stabilizer, 0.07 part of ganoderma polysaccharide, 0.06 part of taurine, and appropriate amount of essence.

[0049] Proceed as follows:

[0050] A. Preparation of Gastrodia elata juice: Select fresh Gastrodia elata roots for selection and rinsing, drain and cut into pieces, put them in a juicer, squeeze the juice, filter and mix with apple juice.

[0051] B. Sol: Dry mix a small amount of sucrose and a suspension stabilizer evenly, add it into pure water at 80°C, stir until fully dissolved, and add it into the feed solution after there are no insoluble particles.

[0052] C. Dissolving sugar and blending: add sucrose, high fructose syrup, sweet...

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Abstract

The present invention discloses an immune regulating rhizoma gastrodiae beverage and preparation method thereof. The immune regulating rhizoma gastrodiae beverage uses rhizoma gastrodiae juice, apple juice, acids, sucrose, high fructose corn syrup, salt, haws, licorice extract, suspension stabilizer, ganoderma lucidum polysaccharides, taurine and other raw materials. The immune regulating rhizoma gastrodiae beverage is prepared by the following steps: rhizoma gastrodiae juice preparing, solating, sugar dissolving, and acidifying, homogenizing, sterilizing, packaging and other steps. The immune regulating rhizoma gastrodiae beverage helps improve immunity, enhances the health-care efficacy of rhizoma gastrodiae functional beverage, and is simple in production processes, is stable in product performance, and is easy for application.

Description

technical field [0001] The invention belongs to the field of food and beverages, and in particular relates to an immunoregulatory Gastrodia elata beverage and a preparation method thereof. Background technique [0002] Gastrodia elata, also known as Chijian, is a traditional Chinese medicine with a medicinal history of more than two thousand years. Modern pharmacological studies have shown that Gastrodia elata has the functions of nourishing qi, stabilizing convulsions, nourishing the liver, stopping dizziness, dispelling rheumatism, and strengthening bones and muscles. It has important application value in the fields of medicine and food. [0003] But there is no high-grade Gastrodia elata drink with health-care effect in my country at the present stage. my country's Guizhou Province has abundant Gastrodia elata medicinal plant resources, but it has not been utilized. There is a blank about Gastrodia elata drink in the market. Contents of the invention [0004] In order...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/30A23L1/305A23L1/09A23L2/02
CPCA23L2/02A23V2002/00A23V2200/324A23V2250/0644A23V2250/208A23V2250/21
Inventor 文平贾强刘贵周王芳武玉祥韩瑜
Owner 贵州九龙天麻有限公司