Mammary gland hyperplasia control drink and preparation method thereof
A breast hyperplasia and beverage technology, applied in the field of health beverages, can solve problems such as unsuitable for routine application, ineffective treatment, aggravating the imbalance between human hormones, etc., and achieve the effect of improving taste
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[0018] The present invention will be described in detail below so that those skilled in the art can implement it after referring to this specification.
[0019] A beverage for preventing hyperplasia of mammary glands, comprising the following raw materials in parts by weight: Bupleurum bupleurum 13-18, Cyperus cyperi 5-7, orange peel 5-7, peach kernel 8-12, achyranthes bidentata 8-12, and Caulis Spatholobus 8-12 .
[0020] The present invention utilizes the five elements of traditional Chinese medicine and the syndrome differentiation theory, and thinks that the etiology of mammary gland hyperplasia is: emotional depression, qi stagnation, poor blood flow, blockage, agglomeration into nuclei, and stay in the milk along the meridian, so the milk is agglomerated hyperplasia. In the present invention, Bupleurum, stir-fried with vinegar, soothes the liver and relieves stagnation; Rhizoma Cyperus, relieves stagnation and regulates qi; Tangerine peel, regulates qi and activates blo...
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