Health burdock-seaweed chewable tablet and preparation method thereof

Abstract

The invention discloses a burdock and seaweed health-care chewable tablet, which is composed of the following raw materials in parts by weight: burdock root 320-330, seaweed powder 20-22, sea grape 35-36, pedicel 12-13, mulberry 27-28, black 32‑34 wheat, 14‑15 chestnut kernel, 2‑3 poria cocos, 4‑5 black wolfberry, 7‑8 red dates, 1‑2 bee pollen, appropriate amount of water. The beneficial effects of the present invention are as follows: the chewable tablet product produced by combining burdock root and seaweed, which is also rich in health-care ingredients, is not only rich in nutrition, but also has the functions of lowering blood sugar and blood fat, promoting intestinal peristalsis, and enhancing metabolism. Anti-oxidation, scavenging oxygen free radicals and other health effects in the body.

Description

technical field [0001] The invention relates to the technical field of food processing, in particular to a burdock seaweed health-care chewable tablet and a preparation method thereof. Background technique [0002] Burdock is a biennial herbaceous plant belonging to the genus Arctium in the Compositae family. It is a health care product with high nutritional value. Its nutritional value can be compared with that of ginseng. Calcium, phosphorus, iron and other nutrients needed by the human body. Burdock root has a good effect of lowering blood lipids, and its water-soluble dietary fiber can promote large intestine peristalsis, help defecation, interfere with and reduce intestinal fat absorption, lower cholesterol in the body, regulate blood sugar levels in diabetic patients, improve food digestion process, and prevent overeating. obesity, etc. For example, the Chinese invention patent (patent number CN201410029023.5) discloses a burdock chewable tablet and its preparation m...

AI Technical Summary

Problems solved by technology

For example, the Chinese invention patent (patent number CN201410029023.5) discloses a burdock chewable tablet and its preparation method. The finished product of burdock chewable tablet is made through milling→mixing→granulation→tabletting→packaging, which has certain innovations, but The production process is relatively simple. After the burdock is dried at high temperature, some nutrients will inevitably be lost, so that the health care ingredients in the burdock cannot be fully utilized, reducing the utilization rate.