bean stick rolling machine

Abstract

The invention discloses a bean stick rolling machine, which comprises a frame and a pot body arranged on the frame. There is a bracket for placing the bean stick roller, and a bean stick conveying device for automatically clamping and transferring the bean stick roll between the bracket and the pot body, and an automatic clamping device is set on one side of the pot body And drive the bean stick rotating device that the bean stick roller rotates, the pot body is provided with the bean skin lifting device for picking up the bean curd from the pot body to facilitate the bean stick roller to adhere to the bean skin, the bean stick rolling machine of the present invention is set There are bean curd lifting devices, clamping devices, rotating devices and conveying devices that can automatically clamp, elevate bean curds, rotate rolled bean curds, loosen and transport, which not only solves the problem of low efficiency of traditional manual rolling, high labor costs and The problem of poor rolling quality, and the rolling speed can be increased, the thickness of the bean skin is uniform and the surface juice is less, which improves the quality and taste of the bean stick.

Description

technical field [0001] Dairy products, such as milk, butter, cheese; substitutes for milk or cheese; the technical field of its preparation, specifically relating to a bean stick rolling machine. Background technique [0002] Bean sticks, also known as bean gluten and bean skewers, are unique bean food in Sichuan and Chongqing. It is a high-protein non-staple food extracted from soybeans. It is rich in nutrients (42% protein and 15% fat) and delicious. Bean sticks are soaked soybeans that have been screened, then polished, boiled and filtered into soybean milk; then boiled in a corner of the pot with high heat, blown with wind, and rolled up with a bamboo stick when the skin is suitable. The dried bean products are called "bean sticks" by local people because they are shaped like a thin bamboo stick. [0003] The traditional bean stick rolling process mainly relies on manual work. The production method is: soak the soybeans in warm water and grind them into soy milk; put th...

AI Technical Summary

Problems solved by technology

[0004] In view of this, the object of the present invention is to provide a bean stick rolling machine, the bean stick rolling machine can automatically clamp and lift the bean stick Peeling, rotating and rolling bean curds, loosening and transportation, not only solves the problems of low efficiency, high labor cost and poor rolling quality of traditional manual rolling, but also can increase the rolling speed, uniform thickness of bean skins and less juice on the surface , improve the quality and taste of bean sticks

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