Kitchen cleaning agent

A cleaning agent and kitchen technology, applied in the directions of detergent compounding agent, detergent composition, surface active detergent composition, etc., can solve the problems of sticking oil stains, stainless steel kitchenware products are corrosive, and it is difficult to remove heavy oil stains. , to achieve the effect of good cleaning effect and reasonable composition

Inactive Publication Date: 2016-09-28
扬中市创想驿站工业设计有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] The disadvantages of the existing kitchen cleaning agents on the market are: it is not easy to remove heavy dirt and oil, and the kitchen and kitchen utensils will be stained with oil soon after cleaning the kitchen and kitchen utensils, and some are corrosive to stainless steel kitchen utensils.

Method used

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Examples

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Effect test

Embodiment 1

[0008] The kitchen cleaning agent provided by the present invention is characterized in that it consists of the following components in weight percent: 13% sodium ferric chlorophyllin, 23% sulfonic acid, 8% urea, 19% oleic acid, 15% table salt, and 40% hydrogen peroxide.

Embodiment 2

[0010] The kitchen cleaning agent provided by the present invention is characterized in that it consists of the following components in weight percent: 22% sodium ferric chlorophyllin, 24% sulfonic acid, 14% urea, 25% oleic acid, 36% table salt, and 24% hydrogen peroxide.

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PUM

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Abstract

The invention discloses a kitchen cleaning agent, which is characterized in that it consists of the following components in weight percent: 11-29% of ferric chlorophyllin, 5-30% of sulfonic acid, 6-20% of urea, 18-35% of oleic acid, and 10% of table salt. ~46%, hydrogen peroxide 5~40%. The invention provides a kitchen cleaning agent with reasonable composition, good cleaning effect and environmental protection.

Description

technical field [0001] The invention relates to the technical field of cleaning reagents, in particular to a kitchen cleaning agent. Background technique [0002] The existing kitchen cleaning agents sold on the market have the disadvantages of being difficult to remove heavy dirt and greasy dirt, and using it to clean the kitchen and kitchen utensils will stick to greasy dirt soon, and some of them are also corrosive to stainless steel kitchen utensils. Contents of the invention [0003] In order to solve the above problems, the present invention provides a kitchen cleaning agent with reasonable composition, good cleaning effect and environmental protection. [0004] According to one aspect of the present invention, it is characterized in that it consists of the following components in weight percentage: 11-29% of ferric chlorophyllin, 5-30% of sulfonic acid, 6-20% of urea, 18-35% of oleic acid, 10-20% of table salt 46%, hydrogen peroxide 5-40%. [0005] The invention p...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C11D1/37C11D3/60
CPCC11D1/37C11D1/04C11D1/12C11D3/046C11D3/28C11D3/323C11D3/3942
Inventor 宗亚娟
Owner 扬中市创想驿站工业设计有限公司
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