Greenhouse sweet pepper planting method

A planting method and technology for sweet pepper, applied in the agricultural field, can solve the problems of low efficiency, low yield, low utilization rate of greenhouses, etc., and achieve the effects of improved quality, fewer deformed fruits and shortened planting period

Inactive Publication Date: 2016-12-14
福建省意达科技股份有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] At present, the cultivation density of sweet peppers in greenhouses in autumn and winter is generally controlled at 2200-2500 plants, and the yield is not high. At the same time, it takes 180-200 days from planting to harvesting. Except for 30-50 days of high-temperature disinfection in summer, greenhouses can only be planted in a year. In one season, the utilization rate of the greenhouse is low and the benefit is not high

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0021] Seedling selection and seedling cultivation: sweet peppers should choose varieties with high yield and strong disease resistance. In this example, the company chooses the sweet pepper variety—Sun Red, which was bred by Rui Kewang (China) Seed Co., Ltd. When raising seedlings, choose seeds with full fruit and no damage; sterilize with a 10,000-fold dilution of 25% prochloraz EC for 12 hours, and then soak the seeds in water at 25-30°C for 30 hours. Wrap the treated seeds with a damp cloth and place them on the Accelerate germination at 25-30°C, wash with clean water once a day, sow the ones that germinate first, prepare seedling soil, and use nutrient pots or seedling trays to raise seedlings; use the seedlings obtained from the above seed selection and seedling raising steps for planting. The seedling soil needs to be mixed with the garden soil that has not grown solanaceous vegetables in the past 5 years, mixed with biological bacterial fertilizer and plant ash, and mi...

Embodiment 2

[0029] The difference between this embodiment and Embodiment 1 is that the present embodiment selects the sweet pepper variety—Century Red, bred by Shouguang Syngenta Seed Company in the seed selection and seedling raising step.

[0030] The greenhouse used in embodiment 1 and embodiment 2 is 50 meters long and 6 meters wide. Embodiment 1 greenhouse sweet pepper yields about 7500 kilograms per mu, and embodiment 2 greenhouse sweet peppers yields about 8000 kilograms per mu. The cultivation method of the above embodiment realizes high-density and short-period cultivation. Seedlings are raised at the end of August, transplanted in late September and begin to bear fruit in late October, harvesting begins in early December, and ends in mid-to-late February. It takes about 150 days from transplanting to harvesting. However, in the traditional non-short-cycle high-density cultivation method, it takes about 210 days from transplanting to the end of harvesting for those sown at the s...

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PUM

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Abstract

The invention relates to a greenhouse sweet pepper planting method. The method comprises the steps of soil preparation and fertilization, field planting, pruning and fruit setting. By the adoption of the method, the quality of sweet pepper can be improved, the number of malformed fruits is small, and as cultivation density increases, the yield per mu can reach 6000-8000 jin, which is equal to the yield obtained through low-density long-period cultivation. Meanwhile, greenhouse planting period is shortened, it only needs 150 days or so from field planting to harvesting, so that a greenhouse can be used for one more season compared with the traditional planting period 210 days or so, and then economic benefits are increased.

Description

technical field [0001] The invention relates to the field of agriculture, in particular to a method for planting sweet peppers in greenhouses. Background technique [0002] At present, the cultivation density of sweet peppers in greenhouses in autumn and winter is generally controlled at 2200-2500 plants, and the yield is not high. At the same time, it takes 180-200 days from planting to harvesting. Except for 30-50 days of high-temperature disinfection in summer, greenhouses can only be planted in a year. In one season, the utilization rate of the greenhouse is low and the benefit is not high. Contents of the invention [0003] For this reason, need to provide a kind of planting method that improves output, shortens the cultivation cycle, improves the greenhouse sweet pepper of greenhouse utilization rate. To achieve the above object, the inventor provides a method for planting sweet peppers in greenhouses, comprising the steps: [0004] Fertilization for soil preparati...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01G1/00A01C21/00
CPCA01C21/005
Inventor 黄章国黄登地林仲
Owner 福建省意达科技股份有限公司
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