Bean curd continuous slicing machine

Abstract

The invention discloses a bean curd continuous slicing machine. The bean curd continuous slicing machine comprises a frame, wherein a delivery conveying belt and a compressing conveying belt are fixedly mounted on the upper side of the right part of the frame; a motor is fixedly mounted at the upper part of the compressing conveying belt; a speed changer is fixedly connected with the left side of the motor; a cam is fixedly mounted on the upper side of the left part of the frame; a squeezing block is movably connected with the front part of the cam through a connecting rod; a groove is formed in the inner cavity of the lower part of the squeezing block; a guide cylinder is movably connected with the outer side of the squeezing block; a cutting knife is arranged at the lower part of the guide cylinder; a blade is fixedly connected with the inner side of the cutting knife; a collecting hopper is arranged on the lower side of the cutting knife; a collecting conveying belt is arranged on the lower side of the collecting hopper; a collecting tank is arranged on the lower side of the right end of the collecting conveying belt. The bean curd continuous slicing machine is convenient and practical, improves the operating efficiency for dried bean curd slicing, reduces manual operation, guarantees the quality, improves the product quality, and greatly enhances the market competitiveness.

Description

technical field [0001] The invention relates to the technical field of dried tofu slicing equipment, in particular to a continuous slicer for dried tofu. Background technique [0002] Dried tofu is a common food in people's daily life. It not only has high nutritional value, but also has a delicious taste, so it is in great demand in the market. The traditional slicing of dried tofu is to cut the dried tofu manually with a knife. First, the dried tofu is cut into strips, and then the dried tofu is cut into blocks. The efficiency of this method of slicing dried tofu is very low. And manual slicing can't guarantee that the dried bean curd that cuts into is of the same size, so the dried bean curd is of different sizes, and the hygienic conditions are relatively poor. Contents of the invention [0003] The object of the present invention is to provide a dried bean curd continuous slicing machine to solve the problems raised in the above-mentioned background technology. [0...

AI Technical Summary

Problems solved by technology

The traditional slicing of dried tofu is to cut the dried tofu manually with a knife. First, the dried tofu is cut into strips, and then the dried tofu is cut into blocks. The efficiency of this method of slicing dried tofu is very low. Moreover, manual cutting cannot ensure that the cut tofu is of the same size, so the size of the tofu is different, and the hygienic conditions are relatively poor.

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