Chinese herbal medicine antibiotic-free fattening sheep feed additive

Abstract

The present invention discloses a Chinese herbal medicine antibiotic-free fattening sheep feed additive, which comprises the following raw materials by weight: 80-90 parts of yellow corn, 12-15 parts of wheat germ meal, 10-12 parts of tomato seed meal, 2-10 parts of common vetch, 3-15 parts of trace elements, 1-8 parts of a vitamin additive, 3-8 parts of rare earth, 3-8 parts of bentonite, 3-8 parts of pericarpium citri reticulatae, 4-12 parts of schisandra chinensis, 3-7 parts of ligusticum chuanxiong hort, 4-5 parts of sunflower seed, 6-8 parts of artemisia annua, 2-3 parts of meat and bone meal, 8-10 parts of Tianxiang grass, and 0.1-5 parts of edible salt. The Chinese herbal medicine antibiotic-free fattening sheep feed additive of the present invention has advantages of animal production performance increasing, feed utilization rate improving, mutton sheep food-intake increasing, mutton sheep growth accelerating, and significant mutton sheep weight gain.

Description

technical field [0001] The invention relates to a feed, in particular to a Chinese herbal medicine antibiotic-free feed additive for fattening sheep. Background technique [0002] In order to obtain higher breeding benefits, there is a rapid fattening stage in the process of mutton sheep breeding, the purpose of which is to quickly fatten mutton sheep with lower feed costs in a short period of time to obtain more mutton. During the fattening period, the feed contains excessive protein and energy raw materials, but lacks trace elements, which makes the mutton sheep prone to various nutritional and metabolic diseases, which affects their fattening speed. A reasonable and rapid way to increase fattening is to adjust the feed structure to ensure balanced and comprehensive nutrition , This will not only accelerate the growth and development of mutton sheep, but also improve the quality of mutton. Contents of the invention [0003] In view of this, the object of the present inv...

AI Technical Summary

Problems solved by technology

[0002] In order to obtain higher breeding benefits, there is a rapid fattening stage in the process of mutton sheep breeding, the purpose of which is to quickly fatten mutton sheep with lower feed costs in a short period of time to obtain more mutton. During the fattening period, the feed contains excessive protein and energy raw materials, but lacks trace elements, which makes the mutton sheep prone to various nutritional and metabolic diseases, which affects their fattening speed. A reasonable and rapid way to increase fattening is to adjust the feed structure to ensure balanced and comprehensive nutrition , which can not only accelerate the growth and development of mutton sheep, but also improve the quality of mutton