Dendrobium beverage preparation method
Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Applications(China)
- Current Assignee / Owner
- 韦尚仁
- Publication Date
- 2017-04-26
- Estimated Expiration
- Not applicable · inactive patent
Abstract
Description
technical field
[0001] The invention relates to a method for preparing a beverage, in particular to a method for preparing a dendrobium beverage. Background technique
[0002] Health drinks in the prior art are of a great variety, but their functions are relatively single, and many of them are added with food additives, or have high sugar content, and long-term drinking is harmful to the body. Dendrobium, also known as flat nobile or flat yellow grass, is a perennial herb. The stems are clustered, the upper part is slightly flattened and slightly curved upward, 10-60cm high and 1.3cm thick. Dendrobium is a well-known traditional Chinese medicine. The stem contains alkaloids, mainly dendrobine, dendrobine, 6-hydroxydendrobine, etc. It is sweet in taste and cold in nature. Nourishes yin and clears away heat, promotes body fluid and quenches thirst. It is used for fever and body fluid injury, thirst and tongue dryness, asthenia heat after illness, anti-cancer, nourishing stom...