Rosa roxburghii vitality strengthening cream and preparation method thereof
A technology of prickly pear guyuan paste and guyuan ointment, which is applied in food science and other directions to achieve the effects of good color, flavor, shape, sufficient raw materials, and rich natural nutrients.
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Embodiment 1
[0017] A Rosa roxburghii Guyuan ointment, comprising 7% of hazelnuts, 15% of brown sugar, 4% of astragalus, 11% of donkey-hide gelatin, the balance is dried Rosa roxburghii and an appropriate amount of Rosa roxburghii wine.
Embodiment 2
[0019] A Rosa roxburghii Guyuan ointment, comprising 4% of hazelnuts, 20% of brown sugar, 2% of astragalus, 15% of donkey-hide gelatin, the remainder is dried Rosa roxburghii, and an appropriate amount of Rosa roxburghii wine.
Embodiment 3
[0021] A Rosa roxburghii Guyuan ointment, comprising 10% of hazelnuts, 10% of brown sugar, 6% of astragalus, 8% of donkey-hide gelatin, the balance is dried Rosa roxburghii, and an appropriate amount of Rosa roxburghii wine.
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