Real-time monitoring system for antibiotic residue of sewage discharge during cultivation process

Abstract

The invention discloses a real-time monitoring system for an antibiotic residue of sewage discharge during a cultivation process. An intelligent detection ball, a central control system, and a client receiving end are arranged, so that a developing solution and a sample to be tested are fully mixed, and then liquid flows to a detection port; the detection port detects whether the developing solution and the sample to be tested are subjected to metachromatism or not, and if yes, the species and the concentration of an antibiotic in the sample to be tested are judged, and a pollution command signal is produced and transmitted to the central control system; the central control system stores a detection result for detection personnel to carry out data statistics and processing, and transmits the detection result to the client receiving end, so that the client receiving end displays the species and the concentration of the antibiotic in the sample to be tested. According to the real-time monitoring system provided by the invention, a principle that different antibiotics and different developing compounds are pairwise coupled is adopted, so that the antibiotic residue is accurately and quickly detected, the species, the concentration and the real-time monitoring of the antibiotics are identified full-intelligently, and the antibiotic residue is accurately and quickly detected.

Description

Technical field [0001] The invention relates to the technical field of antibiotic residue detection, in particular to a real-time monitoring system for antibiotic residues discharged from sewage in a breeding process. Background technique [0002] Antibiotics are secondary metabolites produced by microorganisms (including bacteria, fungi, actinomycetes) or higher animals and plants in the life process that have anti-pathogen or other activities, which can interfere with the development of other living cells. The commonly used antibiotics include extracts from microbial culture fluids and chemically synthesized or semi-synthetic compounds. Antibiotics are widely used as antibiotics and feed additives, which may cause residues of antibiotics in animal-derived foods. For milk and other dairy products, antibiotic residues will not only affect the quality of dairy products, such as severely affecting the production of fermented dairy products, reducing yield and destroying the flavor...

AI Technical Summary

Problems solved by technology

[0003] At present, the detection method of antibiotic residues is mainly the traditional microbial detection method, but the traditional microbial detection method takes a long time, and the color state is judged by the naked eye, which is prone to errors

Can not accurately realize the detection of antibiotic residues

Moreover, the above methods all take a long time to obtain the sampling results of uncertain time, and cannot achieve the effect of real-time and intelligent supervision of the entire livestock product production process

Images