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Disease resistance-promoting feed for egg producing period of hens and preparation method thereof

A technology of laying period and disease resistance, which is applied to the feed of laying hens during the laying period, and the field of preparation of this feed can solve the problem of high susceptibility to diseases

Pending Publication Date: 2017-08-15
公主岭禾丰牧业有限责任公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0011] The main problems to be solved by the present invention are intestinal damage caused by mycotoxin pollution, respiratory mucosal damage caused by environmental stress, and high disease susceptibility caused by various stress factors that endanger immune function. Special physiological needs are the basis for nutritional design. The main goals are first to enhance immune function; second, to promote intestinal mucosal function and avoid intestinal damage; third, to reduce oviduct mucosal damage and inflammation repair, and promote the development of reproductive organs (fallopian tubes, ovaries) of laying hens

Method used

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  • Disease resistance-promoting feed for egg producing period of hens and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0102] A laying hen feed for improving disease resistance, prepared from the following raw materials in parts by weight:

[0103] 45 parts of corn, 15 parts of oats, 18 parts of soybean meal, 2 parts of corn gluten powder, 2 parts of sesame meal, 4 parts of millet bran, 2 parts of chili dregs, 2 parts of gardenia dregs, 0.03 parts of Youkebao, 9 parts of stone powder, phosphoric acid Hydrogen calcium 0.5 part, salt 0.35 part, compound premix 0.5 part, rice bran oil 0.8 part, 70% lysine 0.18 part, DL-methionine 0.1 part, threonine 0.1 part, tryptophan 0.02 part, 10,000 units 0.015 parts of phytase, 0.12 parts of choline chloride, 0.08 parts of betaine, 0.1 part of probiotics, 0.05 parts of compound enzyme preparation, 0.1 part of mycotoxin adsorbent, 0.01 part of β-carotene, 3 parts of rice bran meal, fulvic acid 0.5 part of SR130, 0.1 part of natural lutein, 0.025 part of carnitine, 2 parts of mixed fermented product of oat bran and wheat fiber;

[0104] The mixed fermented p...

Embodiment 2

[0121] A laying hen feed for improving disease resistance, prepared from the following raw materials in parts by weight:

[0122] 50 parts of corn, 10 parts of oats, 15 parts of soybean meal, 5 parts of corn gluten powder, 5 parts of rice bran meal, 3 parts of chili dregs, 3 parts of gardenia dregs, 0.04 parts of fulac acid SR130, 9 parts of stone powder, 0.5 parts of calcium hydrogen phosphate 0.3 part of salt, 0.5 part of compound premix, 0.25 part of 70% lysine, 0.12 part of DL-methionine, 0.1 part of threonine, 0.02 part of tryptophan, 0.1 part of natural lutein, 10,000 units of plant 0.015 parts of acid enzyme, 0.05 parts of choline chloride, 0.03 parts of carnitine, 0.1 part of probiotics, 0.05 parts of compound enzyme preparation, 0.1 part of mycotoxin adsorbent, 1 part of sesame meal, 8 parts of rice bran, 1.5 parts of rice bran oil, 0.03 part of Youkebao, 0.03 part of β-carotene, 0.08 part of betaine, 1 part of mixed fermented product of oat bran and wheat fiber;

[...

Embodiment 3

[0132] A laying hen feed for improving disease resistance, prepared from the following raw materials in parts by weight:

[0133] 48 parts of corn, 12 parts of oats, 20 parts of soybean meal, 2 parts of sesame meal, 8 parts of millet bran, 4 parts of chili dregs, 1.0 part of rice bran oil, 0.03 part of Youkebao, 0.04 part of fulac acid SR130, 9 parts of stone powder, Calcium hydrogen phosphate 0.6 part, salt 0.35 part, compound premix 0.5 part, 70% lysine 0.3 part, DL-methionine 0.13 part, threonine 0.1 part, tryptophan 0.03 part, 10,000 units phytase 0.02 0.12 parts of choline chloride, 0.08 parts of betaine, 0.1 parts of probiotics, 0.05 parts of compound enzyme preparation, 0.1 parts of mycotoxin adsorbent, 4 parts of corn gluten powder, 3 parts of rice bran meal, 2 parts of gardenia slag, 0.02 parts of β-carotene, 0.2 parts of natural lutein, 0.003 parts of carnitine, 2 parts of mixed fermented product of oat bran and wheat fiber;

[0134] The mixed fermented product of o...

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Abstract

The invention relates to a disease resistance-promoting feed for an egg producing period of hens and a preparation method thereof. The feed is prepared from the following raw materials in parts by weight: 10-20 parts of oat, 8-20 parts of bean pulp, 2-6 parts of corn protein powder, 1-5 parts of sesame seed meal, 1-5 parts of chili slag, 0.5-1.5 parts of rice bran oil, 1-5 parts of gardenia fruit pomace, 0.03-0.1 part of hydrolysable tannins, 0.025-0.1 part of Perstorp SR130, 0.01-0.03 part of beta-carotene, 0.1-0.2 part of natural xanthophyll, 0.001-0.05 part of carnitine, 0.03-0.08 part of glycine betaine, 0.05-0.1 part of probiotics, 0.05-0.1 part of a complex enzyme preparation, 0.01-0.12 part of a mycotoxin adsorbent and 1-2 parts of mixed yeast of oat bran and wheat fibers. The disease resistance-promoting feed for the egg producing period of hens has the effects of obviously promoting the immunological functions of the hens, promoting the intestine health and enhancing the disease resistance.

Description

technical field [0001] The invention belongs to the technical field of feed compositions, and in particular relates to a laying hen feed for improving disease resistance and a preparation method of the feed. Background technique [0002] At present, in laying hen farming, laying hens are eliminated from 5% egg production rate to 72 weeks of age, and the laying time is long. During the breeding process, they face various problems such as heavy environmental stress, heavy metals in the feed, and mycotoxin pollution. The incidence of intestinal diseases and respiratory diseases is high; and the sub-health state of chickens is serious, the resistance to diseases such as avian influenza and Newcastle disease is reduced, and the susceptibility is increased. Some laying hen farms use antibiotics and antiviral drugs to reduce the occurrence of diseases, which will lead to a series of problems such as drug residues in eggs, increased drug resistance of chickens, and chronic poisoning...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K50/75A23K10/30A23K10/37A23K20/147A23K20/158A23K20/105A23K20/179A23K20/20A23K20/26A23K20/22A23K20/142A23K20/189A23K10/18A23K10/12A23K20/174
CPCY02P60/87
Inventor 王玉璘朱秋凤邵彩梅郭耀棋金虎张卫辉刘燕毛先利
Owner 公主岭禾丰牧业有限责任公司
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