Beverage prepared from lithocarpus pachylepis fruits and honey and production process thereof
A technology of aphrodisiac fruit and honey, which is applied to the functions of food ingredients, food ingredients, food science, etc., and can solve problems such as ineffective dietary health care, unreported sales, non-compliance, etc.
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[0008] Embodiment 1, the beverage made of this impotence fruit and honey, the parts by weight of the components it includes are as follows: 10 parts of honey, 1 part of impotence nut kernel, 27 parts of pineapple, 2 parts of other fruits or vegetables, 100 parts of water .
[0009] The production technology of the beverage that above-mentioned aphrodisiac fruit and honey are made comprises the following steps: (1) honey, melting crystal: use domestic advanced melting crystal equipment HT-R500 (produced by Zhejiang Hutai Food Machinery Manufacturing Co., Ltd.), temperature control At 40°C, the nutrition of honey is guaranteed not to be destroyed; Filtration: use a food-grade filter pump to filter with a 230-mesh filter to ensure that impurities are clean and there is no heavy metal pollution; Sterilization: use ultraviolet sterilization technology, and irradiate honey with an ultraviolet sterilization box Sterilization, the advantage of this sterilization method is complete ste...
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