Spot-fading and yellow-removing wolfberry fruit fermented liquid mask and preparation method thereof
A technology of fermentation liquid and wolfberry, which is applied in pharmaceutical formulations, cosmetic preparations, cosmetic preparations, etc., can solve the problems of easy irritation to the skin and complicated production process, and achieves good skin-friendly performance, improved porosity, and good inhibition. Anti-inflammatory effect
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Image
Examples
Embodiment 1
[0041] The fermented liquid facial mask of Chinese wolfberry for removing spots and yellowing of the present invention comprises the following ingredients in parts by weight:
[0042] 25 parts of purified water;
[0043] 20 parts of wolfberry fermentation liquid;
[0044] 2 parts of polyglutamic acid; the molecular weight is 950,000
[0045] Vitamin C 0.3 parts;
[0046] 15 parts of aloe vera juice;
[0047] 10 parts of pearl powder; the particle diameter of pearl powder is 100 nanometers;
[0048] 0.3 parts of propylene glycol;
[0049] 2 parts of chitosan oligosaccharide; molecular weight is 1300;
[0050] 10 parts of Bletilla striata fermentation liquid;
[0051] 6 parts of geranium extract;
[0052] Angelica extract 1 part;
[0053] 2 parts dandelion extract;
[0054] 5 parts of Caulis Spatholobus Extract;
[0055] 2 parts of pullulan polysaccharide; the molecular weight is 200,000;
[0056] The preparation method of the freckle-removing wolfberry fermented liqu...
Embodiment 2
[0063] The fermented liquid facial mask of Chinese wolfberry for removing spots and yellowing of the present invention comprises the following ingredients in parts by weight:
[0064] 40 parts of purified water;
[0065] 22 parts of wolfberry fermentation liquid;
[0066] 4 parts polyglutamic acid; molecular weight is 910,000
[0067] Vitamin C 0.4 parts;
[0068] 16 parts of aloe vera juice;
[0069] 12 parts of pearl powder; the particle diameter of pearl powder is 200 nanometers;
[0070] 0.4 parts of propylene glycol;
[0071] 5 parts of chitosan oligosaccharides; molecular weight is 1600;
[0072] 5 parts of Bletilla striata fermentation broth;
[0073] 3 parts geranium extract;
[0074] Angelica extract 3 parts;
[0075] 4 parts of dandelion extract;
[0076] 3 parts of Caulis Spatholobus extract;
[0077] 4 parts of pullulan polysaccharide; the molecular weight is 250,000;
[0078] The preparation method of the freckle-removing wolfberry fermented liquid faci...
Embodiment 3
[0085] The wolfberry fermented liquid mask for lightening spots and removing yellowness of the present invention comprises the following components in parts by weight: the addition amount of each component in the preparation of the wolfberry mask is the same as the parts by weight of each component in the above-mentioned wolfberry mask;
[0086] 30 parts of purified water;
[0087] 25 parts of wolfberry fermentation liquid;
[0088] 3 parts polyglutamic acid; molecular weight is 1 million
[0089] Vitamin C 0.4 parts;
[0090] 17 parts of aloe vera juice;
[0091] 15 parts of pearl powder; the particle diameter of pearl powder is 100 nanometers;
[0092] 0.8 parts of propylene glycol;
[0093] 4 parts of chitosan oligosaccharides; molecular weight is 1500;
[0094] 6 parts of Bletilla striata fermentation broth;
[0095] 4 parts geranium extract;
[0096] Angelica extract 2 parts;
[0097] 3 parts dandelion extract;
[0098]5 parts of Caulis Spatholobus Extract;
[0...
PUM
Property | Measurement | Unit |
---|---|---|
Particle size | aaaaa | aaaaa |
Particle size | aaaaa | aaaaa |
Particle size | aaaaa | aaaaa |
Abstract
Description
Claims
Application Information
- R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com