Rice-draining low-sugar rice cooker

Abstract

The invention relates to a rice cooker, in particular to an intelligent rice-draining low-sugar rice cooker, and belongs to the field of intelligent automatic technology of rice electric cooking and energy-saving and intelligent automatic processing kitchens. The intelligent rice-draining low-sugar rice cooker is a multifunctional rice cooker. The structure of the rice cooker comprises a built-in steamer in a heating pot, a spray board arranged on the upper portion of the rice cooker, and a rice soup pot arranged at the lower portion of the rice cooker. The intelligent rice-draining low-sugar rice cooker imitates an process of cooking to be half-cooked, draining rice with water and steaming to be cooked when rice is cooked and steamed by using a rural firewood big oven, wherein when the rice is cooked to half-cooked, cold water is sprinkled evenly to the rice so as to wash away starch on the surface of the rice again, and then the rice is heated and steamed to be cooked; according to the intelligent rice-draining low-sugar rice cooker, water-soluble substances, such as amylopectin and vitamin B, can be separated so as to obtain a sweet and delicious by-product, namely rice soup, part sugar and calories are separated from the rice into the rice soup so as to reduce the sugar and the calories in the rice, and cooked rice grains are dry and full, fluffy and sweet. The entire process can be intelligently and automatically completed, and is energy-saving, safe, time-saving and labor-saving.

Description

technical field [0001] This patent relates to a low-sugar rice cooker for drained rice, which is the technical field of automatic processing of traditional drained rice cooking method using an electric rice cooker. technical background [0002] With the development of social economy and the continuous improvement of people's material living standards, people's dietary structure and dietary behavior have undergone profound changes. The traditional dietary structure is mainly based on cereals, which is characterized by low fat, low energy and high dietary fiber. In the past 20 years, this good eating habit has been gradually lost. Residents' intake of cereals has decreased rapidly, and the intake of animal foods has increased sharply, resulting in excess nutrition and excessive intake of energy and sugar. [0003] Among them, rice is a relatively common staple food in people's diet structure, and it is also the main channel for the human body to absorb energy and sugar. The ...

AI Technical Summary

Problems solved by technology

[0006] Aiming at the technical insufficiency of the current rice cooker, which cannot reduce the sugar content and heat of rice, and cannot produce rice soup, the invention discloses an intelligent multifunctional low-sugar rice cooker for draining rice, which restores the method of cooking rice by draining rice used in traditional firewood stoves, and at the same time The product is beautiful and easy to use, safe, energy-saving and reliable

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