Fine rice noodle continuous crushing processing device

Abstract

The invention discloses a continuous crushing processing device for fine rice flour, which comprises a crushing chamber, a passage pipe and a drying filter chamber, a crushing shaft, a crushing roller shaft and a stopper are arranged between the front and rear side walls of the crushing chamber, and the crushing chamber The lower part of the body is provided with a material guide chamber, and the material guide shaft and the spiral material guide fan blade are arranged horizontally in the material guide chamber. The right end is provided with a dry filter chamber, which is separated by a partition to form a heating chamber and a filter chamber, a nozzle is connected to the bottom of the heating chamber, a heating pipe is arranged in the dry filter chamber, an air pump is arranged at the upper end of the dry filter chamber, and a An annular material guide plate, a second passing hole, an annular filter screen, a filter screen plate, a connecting rod and a connecting spring. In the present invention, high-efficiency crushing effect is obtained by crushing and then crushing, and continuous filtering effect is ensured through the ring filter mesh and the filter mesh plate.

Description

technical field [0001] The invention relates to a rice flour processing machine, in particular to a continuous crushing and processing device for fine rice flour. Background technique [0002] Rice flour is a powder formed by crushing original ecological high-quality millet and rice as the main raw materials through modern nutrition science. Rice noodles are mixed with white sugar, vegetables, fruits, eggs, meat, etc. as optional ingredients, and at the same time, through the addition of appropriate nutrients and trace elements such as calcium, phosphorus, iron, and protein, it can be used as a supplement to provide nutrition. Modern scientific food supplement. [0003] In the prior art, the ordinary pulverization effect is mediocre, and the degree of fineness of the rice flour is not enough. In order to obtain a better taste, repeated pulverization is required, so the efficiency is low; it is difficult to simultaneously dry the rice flour and ensure high-efficiency filtrat...

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Problems solved by technology

[0003] In the prior art, the ordinary crushing effect is mediocre, and the degree of fineness of the rice noodles is not enough. In order to obtain a better taste, repeated crushing is required, so the efficiency is low; it is difficult to simultaneously dry the rice noodles and ensure high-efficiency filtration during the continuous crushing process during rice flour processing

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