Natural condiment composition and preparation method thereof

The technology of condiment and composition is applied in the field of natural condiment composition and preparation thereof, which can solve problems such as harm to human body, and achieve the effects of balanced nutrition, scientific and reasonable formula, and convenient molding.

Inactive Publication Date: 2018-01-16
袁宏威
View PDF3 Cites 1 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, most of the existing seasonings are synthesized with industrial ingredients, and long-term consumption will cause greater harm to the human body.

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0017] A kind of natural condiment composition, is made up of the raw material of following weight: chicken brain powder 3g, tomato extract 4g, pig bone meal 4g, garlic extract 4g, fish meat extract 2g, green tea extract 2g, celery extract 2g, coriander Extract 3g.

[0018] A kind of preparation method of a kind of natural condiment composition as above, comprises the following steps:

[0019] (1) Weigh the raw materials according to the distribution ratio of the components, and send all the raw materials into the dryer in batches. The drying time is controlled at about 1-20 minutes according to the humidity of different components, and it can be dried until completely dry;

[0020] (2) Send the dried raw materials into the pulverizer in batches, and use a 90-100 mesh screen to pulverize;

[0021] (3) Mix and stir various pulverized raw materials according to the ratio, and the stirring must be uniform;

[0022] (4) Granulate the above-mentioned stirred raw materials, and th...

Embodiment 2

[0025] A kind of natural condiment composition, is made up of the raw material of following weight: chicken brain powder 2g, tomato extract 3g, pig bone powder 3g, garlic extract 3g, fish meat extract 1g, green tea extract 1g, celery extract 1g, coriander Extract 2g.

[0026] A kind of preparation method of a kind of natural condiment composition as above, comprises the following steps:

[0027] (1) Weigh the raw materials according to the distribution ratio of the components, and send all the raw materials into the dryer in batches. The drying time is controlled at about 1-20 minutes according to the humidity of different components, and it can be dried until completely dry;

[0028] (2) Send the dried raw materials into the pulverizer in batches, and use a 90-100 mesh screen to pulverize;

[0029] (3) Mix and stir various pulverized raw materials according to the ratio, and the stirring must be uniform;

[0030] (4) Granulate the above-mentioned stirred raw materials, and ...

Embodiment 3

[0033] A kind of natural condiment composition, is made up of the raw material of following weight: chicken brain powder 4g, tomato extract 5g, pig bone meal 5g, garlic extract 5g, fish meat extract 3g, green tea extract 3g, celery extract 3g, coriander Extract 4g.

[0034] A kind of preparation method of a kind of natural seasoning composition as above, comprises the following steps:

[0035] (1) Weigh the raw materials according to the distribution ratio of the components, and send all the raw materials into the dryer in batches. The drying time is controlled at about 1-20 minutes according to the humidity of different components, and it can be dried until completely dry;

[0036] (2) Send the dried raw materials into the pulverizer in batches, and use a 90-100 mesh screen to pulverize;

[0037] (3) Mix and stir various pulverized raw materials according to the ratio, and the stirring must be uniform;

[0038] (4) Granulate the above-mentioned stirred raw materials, and th...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

PUM

No PUM Login to view more

Abstract

The invention discloses a natural condiment composition and a preparation method thereof, and belongs to the technical field of foods. The natural condiment composition comprises the following components in parts by weight: 2-4 parts of chicken brain powder, 3-5 parts of a tomato extract, 3-5 parts of pig bone powder, 3-5 parts of a garlic extract, 1-3 parts of a fish meat extract, 1-3 parts of agreen tea extract, 1-3 parts of a celery extract and 2-4 parts of a coriander extract, wherein the tomato extract, the garlic extract, the green tea extract, the celery extract and the coriander extract are obtained through the steps of performing ethanol extraction, performing curing and performing shaping; and the chicken brain powder, the pig bone powder and the fish meat extract are obtained through the steps of directly drying chicken brains, pig bones and fish meat, and performing powdering. The natural condiment composition provided by the invention is balanced in nutrients and can be eaten for a long term; and the preparation method of the condiment provided by the invention is simple in technology, and the condiment is convenient to shape, convenient to use and mellow and rich inmouth feel.

Description

technical field [0001] The invention belongs to the technical field of food, and in particular relates to a natural seasoning composition and a preparation method thereof. Background technique [0002] Condiments, also known as condiments, refer to a food ingredient that is used to add a small amount to other foods to improve the taste. With the improvement of living standards, people have higher and higher requirements for food taste, and there are more and more seasonings for daily consumption. However, most of the existing condiments are synthesized with industrial components, and long-term consumption will cause greater harm to the human body. Contents of the invention [0003] The technical problem to be solved by the present invention is to provide a natural seasoning composition with simple components and safe to eat and its preparation method. [0004] To achieve the above object, the present invention takes the following technical solutions: [0005] A natural ...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

Application Information

Patent Timeline
no application Login to view more
IPC IPC(8): A23L27/10A23L33/10A23L33/105A23L27/14
Inventor 袁宏威
Owner 袁宏威
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Try Eureka
PatSnap group products