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Sugar orange seed storage method

A preservation method, technology of tangerine, applied in the direction of plant preservation, botany equipment and method, seed coating/seed dressing, etc., can solve the problem of easy loss of germination ability, unfavorable granulation of tangerine seeds, and difficulty in storage of tangerine seeds And other issues

Inactive Publication Date: 2018-01-19
百色市田阳群姐柑橘种植专业合作社
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] The planting of tangerine mainly depends on seed sowing and cuttings, so the quality of the seeds is directly related to the economic benefits of tangerine. The seeds of tangerine are not easy to store, and they are easy to lose germination power when stored at low temperature. However, the current method of preservation of tangerine seeds does not Facilitate the germination of Tangerine seeds

Method used

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Examples

Experimental program
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Effect test

Embodiment 1

[0023] A method for preserving tangerine seeds, comprising the steps of:

[0024] 1) Pretreatment

[0025] Select the Shatangju plant that grows robustly and has no pests and diseases as the mother tree for seed collection. Pick the Shatangju fruit when the fruit is fully mature. After placing it for 3 days, cut the fruit open, take out the seeds, and wash off the peel on the surface of the seeds with a soft brush dipped in soap powder. , after drying the water, soak in alcohol for 10 seconds, immediately soak in sodium hypochlorite solution for 10 minutes to disinfect, then wrap with sterile cotton, and dry the solution to obtain the Tangerine seeds;

[0026] 2) Remove the seed coat

[0027] Put the tangerine seeds in step 1) into the pot, then add distilled water to heat, the heating temperature is 30°C, until the seed coat of the tangerine seeds turns white, remove the tangerine seeds, and then put them in 0.5% sodium hypochlorite solution and stir After 3 minutes, drain ...

Embodiment 2

[0033] A method for preserving tangerine seeds, comprising the steps of:

[0034] 1) Pretreatment

[0035] Select the Shatangju plant that grows robustly and is free from diseases and insect pests as the mother tree for seed collection. Pick the Shatangju fruit when the fruit is fully ripe. After placing it for 4 days, cut the fruit open, take out the seeds, and wash off the peel on the surface of the seeds with a soft brush coated with soap powder. , after drying the water, soak in alcohol for 20 seconds, immediately soak in sodium hypochlorite solution for 12 minutes to disinfect, then wrap with sterile cotton, and dry the solution to obtain the Tangerine seeds;

[0036] 2) Remove the seed coat

[0037] Put the tangerine seeds in step 1) into the pot, then add distilled water to heat, the heating temperature is 32°C, until the seed coat of the tangerine seeds turns white, remove the tangerine seeds, and then put them in 0.5% sodium hypochlorite solution and stir After 3 mi...

Embodiment 3

[0043] A method for preserving tangerine seeds, comprising the steps of:

[0044] 1) Pretreatment

[0045] Select the Shatangju plant that grows robustly and is free from diseases and insect pests as the mother tree for seed collection. Pick the Shatangju fruit when the fruit is fully mature. After placing it for 5 days, cut the fruit open, take out the seeds, and wash off the peel on the surface of the seeds with a soft brush coated with soap powder. , after drying the water, soak in alcohol for 30 seconds, immediately soak in sodium hypochlorite solution for 15 minutes to disinfect, then wrap with sterile cotton, and dry the solution to get the Tangerine seeds;

[0046] 2) Remove the seed coat

[0047] Put the tangerine seeds in step 1) into the pot, then add distilled water to heat, the heating temperature is 35°C, until the seed coat of the tangerine seeds turns white, remove the tangerine seeds, and then put them in 0.5% sodium hypochlorite solution and stir After 3 min...

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Abstract

The invention relates to a sugar orange seed storage method. Chitosan oligosaccharide, glutathione, proline and shellac are added to seaweed mud to serve as seed sludge, wherein proline is added to induce sugar orange seeds to enhance the stress resistance and cold resistance, storage in the low-temperature environment is facilitated, chitosan oligosaccharide, glutathione, proline and shellac areadded to the seaweed mud to serve as the seed sludge, the seed sludge can be naturally hydrolyzed during sowing, provides microelements required by seeds, can have insecticidal and disease-resistant functions on sugar oranges to have the functions of fertilizer and can decompose animal and plant residues and trace metal elements in the soil to be converted into nutrients for the sugar oranges, theimmunity of the sugar oranges is enhanced, and health of the sugar oranges is promoted.

Description

【Technical field】 [0001] The invention belongs to the field of seed preservation, and in particular relates to a seed preservation method of Shatangju. 【Background technique】 [0002] Sand sugar orange, also known as: October orange. Originally produced in Shatang Village, Huangtian Town, Sihui City, Zhaoqing, hence the name Shatangju, which is rich in vitamin C, calcium, fiber, a small amount of protein, fat, and rich in glucose, fructose, sucrose, malic acid, and wolfberry. acid, citric acid, carotene, thiamine, riboflavin, niacin, ascorbic acid, and calcium, phosphorus, magnesium, sodium and other essential elements for the human body. Sugar orange is sweet and sour in nature, warm in nature, and has the functions of regulating qi, reducing phlegm, moisturizing It has the effects of clearing the lungs and intestines, nourishing blood and invigorating the spleen. [0003] The planting of tangerine mainly depends on seed sowing and cutting, so the quality of the seeds is ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01N3/00A01N25/00A01C1/06
Inventor 莫丽珍
Owner 百色市田阳群姐柑橘种植专业合作社
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