Potted cheese cake

A cheesecake and egg technology, applied in the field of potted cheesecake and its preparation, can solve problems such as melting, and achieve the effect of beautiful appearance and attractive taste

Inactive Publication Date: 2018-02-06
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AI-Extracted Technical Summary

Problems solved by technology

[0002] Potted plant cake: it is a creative cake, named according to its shape, because it looks exactly the same as a potted plant, and the contents inside can be made of different styles of cake...
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The invention belongs to the field of food and provides potted cheesecake, which is made of the following raw materials in parts by weight: 3-5 parts of eggs, 70-90 parts of low-gluten flour, 80-100 parts of sugar, 150-170 grams of milk, and 50 parts of edible oil ‑60 grams, 2‑4 parts of salt, 2‑4 parts of white vinegar, 2‑4 parts of vanilla extract, 2‑4 parts of gelatine slices, 100‑200 parts of cheese, 250‑350 grams of cream, 3‑5 parts of lemon juice, Oreo biscuits have 4-6 parts, and the preparation method includes: preparing materials, stirring, baking and other steps. The advantages of the present invention are that the desserts with pastoral flavor are beautiful in appearance, sweet and delicious, and attractive in taste.

Application Domain

Dough treatmentBakery products

Technology Topic

GramChemistry +4


  • Experimental program(3)

Example Embodiment

[0017] Example 1 Potted cheesecake is made from the following ingredients by weight: 3 eggs, 70g low-gluten flour, 80g sugar, 150g milk, 50g edible oil, 2g salt, 2 white vinegar, 2 vanilla extract Drops, 2 pieces of gelatin, 100 grams of cheese, 250 grams of cream, 3 grams of lemon juice, 4 pieces of Oreo biscuits.
[0018] The method for preparing the potted cheesecake includes the following steps:
[0019] 1. Put the egg yolk and egg white into two containers respectively. Make sure that there is no water and oil in the egg white basin. Add milk, oil, salt and sugar to the egg yolk basin, stir the egg yolk mixture evenly, and then add the sieved Low-gluten flour, add a few drops of vanilla extract, stir well and set aside;
[0020] 2. After beating the egg whites and stirring, add sugar in three times to beat the egg whites, add a few drops of white vinegar, and continue to beat the egg whites until the beaten egg whites can stand upright;
[0021] 3. Pour one-third of the whipped egg white into the mixed egg yolk liquid, stir them evenly, pour the stirred liquid into the remaining two-thirds of the egg white, stir evenly, and pour it into the baking pan Smooth, shake twice before putting in the oven;
[0022] 4. After baking, take out the upside-down button, take off the baking cloth after it cools a little, and take the cake of the size and diameter according to the bottom of the flower pot;
[0023] 5 Gelatine slices are soaked in cold water to soften, the milk and cream cheese melt in water, keep stirring, when completely melted, put the squeezed gelatin slices into it, keep stirring until completely melted, add a few drops of lemon juice, Stir evenly, take it out and let cool for later use;
[0024] 6. Whip the animal cream to seven or eight minutes, half-solidified state, pour the cream cheese mixture into the whipped cream, stir well and set aside;
[0025] 7. Put the cake pieces into the pot, pour some mixed liquid, and then put the cake pieces, and then spread the cheese liquid until it reaches the mouth of the flowerpot;
[0026] 8. Remove the center filling of the Oreo biscuits, put them in a fresh-keeping bag and use a rolling pin to roll out the crumbs and place them on the flower pots, insert mint leaves on them, and then eat.

Example Embodiment

[0027] Example 2 Potted cheesecake is made of the following ingredients by weight: 4 eggs, 80 grams of low-gluten flour, 90 grams of sugar, 160 grams of milk, 55 grams of edible oil, 3 grams of salt, 3 drops of white vinegar, and vanilla extract 3 drops, 3 pieces of gelatin, 150 grams of cheese, 300 grams of cream, 4 grams of lemon juice, 5 pieces of Oreo biscuits.
[0028] The preparation method is the same as in Example 1

Example Embodiment

[0029] Example 3 Potted cheesecake is made from the following ingredients by weight: 5 eggs, 90 grams of low-gluten flour, 100 grams of sugar, 170 grams of milk, 60 grams of edible oil, 4 grams of salt, 4 drops of white vinegar, and vanilla extract 4 drops, 4 pieces of gelatin, 200 grams of cheese, 350 grams of cream, 5 grams of lemon juice, 6 Oreo biscuits.
[0030] The preparation method is the same as in Example 1.


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Description & Claims & Application Information

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