Sweet potato saponin extract and application thereof
A technology for extracts and saponins, which can be used in applications, food ingredients containing natural extracts, food extraction, etc., and can solve problems such as environmental pollution and waste of resources.
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Embodiment 1
[0077] The preparation of embodiment 1 sweet potato saponin extract
[0078] At 100°C, add calcium sulfate with a weight of 0.01% of the mother liquor to 100L of sweet potato mother liquor, stir evenly, cool to 80°C, centrifuge, and vacuum dry at 60°C to obtain sweet potato saponin extract with a sweet potato saponin content of 6.1%.
Embodiment 2
[0079] The preparation of embodiment 2 sweet potato saponin extract
[0080] At 50°C, add aluminum sulfate with a weight of 1% of the weight of the mother liquor to 100L sweet potato starch mother liquor, stir evenly, cool to 20°C, centrifuge, and vacuum dry at 60°C to obtain a sweet potato saponin extract with a sweet potato saponin content of 6.5%.
Embodiment 3
[0081] The preparation of embodiment 3 sweet potato saponin extract
[0082] At 70°C, add acetic acid with a weight of 0.1% of the weight of the mother liquor to 100L sweet potato starch mother liquor, stir evenly, cool to 20°C, centrifuge, and vacuum dry at 60°C to obtain a sweet potato saponin extract with a sweet potato saponin content of 6.1%.
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