Ecological agricultural business model based on the Internet+

Abstract

The invention discloses an ecological agricultural business model based on Internet+. The business mechanism of the business model includes an experience restaurant, an Internet platform, and a demonstration farm. The experience restaurant is an offline catering business, customers can taste dishes made from original ecological food materials in the experience restaurant, and the experience restaurant provides delivery transfer, product promotion and slaughtering services. The Internet platform connects the experience restaurant and the demonstration farm, and the Internet platform collects ask-to-buy information and sends the ask-to-buy information to the demonstration farm. The demonstration farm is a demonstration base for original ecological food materials, and the demonstration farm has a leisure resort. Moreover, the demonstration farm can outsource orders, allow professional cooperatives, farms and farmers to join, allocate orders to them, and provide technical support. The cityand the countryside are connected through e-commerce. The quality of life of residents and the living standard of farmers are improved.

Description

technical field [0001] The invention relates to an ecological agriculture business model based on Internet+, which is applied in the field of modern agricultural technology. Background technique [0002] In rural areas, vegetables, chickens, ducks, geese, pork and other ingredients that farmers eat are rarely sold, and they are usually kept for their own consumption. These ingredients are processed casually, and the taste is very good. Of course, the production cost is also very high, so they sell a lot. The price is good, so farmers plant or raise a little bit, and keep it for themselves. People living in the city can only taste such dishes when they return to the countryside. Urban residents are willing to purchase such ingredients and are willing to buy them. They pay a higher price to buy, but there is no reliable channel, and they are worried about the quality; farmers are willing to plant and breed when the price is reasonable and profitable, but there are no suitable ...

AI Technical Summary

Problems solved by technology

[0002] In rural areas, vegetables, chickens, ducks, geese, pork and other ingredients that farmers eat are rarely sold, and they are usually kept for their own consumption. These ingredients are processed casually, and the taste is very good. Of course, the production cost is also very high, so they sell a lot. The price is good, so farmers plant or raise a little bit, and keep it for themselves. People living in the city can only taste such dishes when they return to the countryside. Urban residents are willing to purchase such ingredients and are willing to buy them. They pay a higher price to buy, but there is no reliable channel, and they are worried about the quality; farmers are willing to plant and breed when the price is reasonable and profitable, but there are no suitable sales channels and reasonable sales prices. , Some urbanites go to the countryside to contract land for green planting. The cost is very high, the varieties are few, and the sales cycle is short. They have not yet won the trust of customers.

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