Timber cooking equipment for processing furniture

Abstract

The invention relates to timber cooking equipment for processing furniture. The timber cooking equipment comprises a box body, wherein a water tank is arranged at the bottom of the box body; heaters are arranged on two sides of the water tank; a steam layer is arranged on the upper surface of the two sides of the water tank in a communicating manner; a cross beam is in rivet joint with the bottomof the steam layer; a guide rail is arranged on the cross beam; a clamping device is mounted on the guide rail; a laminated plate is arranged on the upper surface of the water tank; a steam hole is formed in the laminated plate; an air hole is formed in a position, close to the inner side of the box body, of the steam layer; the box body is provided with a lateral lower part; the lateral lower part is connected with a water inlet; the upper right corner of the box body is connected with an air conveying pipe; and a drain pipe is arranged at the bottom of the center of the water tank. The timber cooking equipment is simple in structure and convenient to use, combines cooking and drying, saves time, and reduces the steps to enable the timber drying speed to be higher and improve the timber draining efficiency.

Description

technical field [0001] The invention relates to the field of wood processing, in particular to wood cooking equipment for furniture processing. Background technique [0002] The most used materials in furniture processing are all kinds of wood, and the wood needs to be steamed and dried before use, so that the performance of the wood can meet the requirements of furniture processing. Why the wood needs to be steamed is mainly because the wood is cooked. , can change the color of wood; reduce the color difference of wood core and sapwood; maintain the natural luster of wood; alleviate the gradient difference of initial moisture content of wood; reduce the probability of wood drying defects. Moth, cooking can also soften the wood, increase the plasticity and moisture content of the wood, so as to reduce the cutting resistance during planing, and remove some extracts such as oil and tannin in the wood. After cooking the wood, it needs Carry out drying treatment to the wood, an...

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Problems solved by technology

[0002] The most used materials in furniture processing are all kinds of wood, and the wood needs to be steamed and dried before use, so that the performance of the wood can meet the requirements of furniture processing. Why the wood needs to be steamed is mainly because the wood is cooked. , can change the color of wood; reduce the color difference of wood core and sapwood; maintain the natural luster of wood; alleviate the gradient difference of initial moisture content of wood; reduce the probability of wood drying defects. Moth, cooking can also soften the wood, increase the plasticity and moisture content of the wood, so as to reduce the cutting resistance during planing, and remove some extracts such as oil and tannin in the wood. After cooking the wood, it needs Carry out drying treatment to the wood, and reduce the moisture content of the wood to meet the requirements of furniture processing. However, the existing wood cooking devices for furniture processing need a long time to dry the cooked wood after the cooking work is completed. Draining operation is time-consuming and inefficient. Therefore, we propose a wood cooking device for furniture processing

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