Lettuce peeling machine

Abstract

The invention discloses a lettuce peeling machine. The machine comprises a machine base, a conveying assembly used for clamping lettuces tightly and conveying the lettuces is arranged in the machine base, and a cutter assembly is arranged at the rear end of the conveying assembly; the cutter assembly comprises a cutter frame plate connected with the machine base, multiple groups of blades locatedin the center of the cutter frame plate and capable of stretching and retracting along the radial direction of the cutter frame plate, and a driving assembly located on the cutter frame plate and usedfor driving the multiple groups of the blades to move simultaneously. The invention provides a lettuce peeling machine with a compact structure and convenient use, the automation degree of the machine is high, rapid peeling is conducted on the lettuces under the premises that nutritious value of the lettuces is not changed and pulps of the lettuces are not damaged, the production efficiency is greatly improved, and the labor intensity and the production cost are reduced.

Description

technical field [0001] The invention relates to the technical field of lettuce processing, more specifically, it relates to a lettuce peeling machine. Background technique [0002] Lettuce is an edible product made after picking the leaves of lettuce. Lettuce has the characteristics of large head and small tail. It can be eaten after removing the skin. The traditional method of peeling lettuce is manual peeling, which is mainly to tear the lettuce along the stripes of the lettuce to the top layer with a knife. When the lettuce meat cannot be removed, the outer skin of the lettuce is quickly removed to obtain edible lettuce. In order to improve the processing speed, mechanical equipment is used at home and abroad to peel lettuce. There are mainly two ways of mechanical peeling and chemical peeling. Rollers, rollers, etc. rub the surface of lettuce in medium or high speed rotation to achieve the peeling effect; while chemical peeling is to infiltrate strong alkali solution in...

AI Technical Summary

Problems solved by technology

At present, most of the lettuce is peeled manually, the production efficiency is extremely low, and the labor intensity is high. However, the existing mechanical peeling method has a rough peeling surface, and it is easy to grind the lettuce meat. As a result, the lettuce is damaged, and when encountering older lettuce skin, it is likely that the peeling is incomplete. For the chemical peeling method, the process is relatively long and the efficiency is low, and its corrosion solution is easy to mix into the lettuce meat, which brings food safety At the same time, it is easy to change the properties of lettuce itself, and it cannot achieve the nutritional effect of natural consumption

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