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Spleen tonifying and stomach nourishing medicinal liquor and preparation method thereof

A technology of invigorating the spleen and nourishing the stomach and medicinal wine, which is applied in the direction of medical formulas, drug combinations, and medical preparations containing active ingredients, etc., which can solve problems such as gastric injury, and achieve the effect of easy operation and easy access

Inactive Publication Date: 2018-09-04
郎溪县睿智生产力促进中心有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] Nowadays, when drinking alcohol, most of them cause certain damage to the stomach, so when everyone’s stomach is not very good, they will quit drinking. However, the Chinese wine culture has a long history. The trend of the times, for this reason, we propose a kind of medicinal wine for invigorating the spleen and nourishing the stomach and its manufacturing method

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0017] A medicinal wine for invigorating the spleen and nourishing the stomach, the manufacturing raw materials of the medicinal wine for strengthening the spleen and nourishing the stomach include white wine, angelica, wolfberry, amomum, Hericium erinaceus, Atractylodes Rhizoma Atractylodes Rhizome and tangerine peel The parts by weight are 1200 parts of white wine, 8 parts of angelica, 10 parts of wolfberry, 5 parts of amomum, 8 parts of Hericium erinaceus, 13 parts of Atractylodes macrocephala and 15 parts of tangerine peel.

[0018] The manufacture method of described a kind of invigorating spleen and nourishing stomach medicated wine comprises the following steps:

[0019] (1) Weighing of raw materials: take white wine, angelica, wolfberry, Amomum erinaceus, Hericium erinaceus, Atractylodes macrocephala and tangerine peel of certain mass fractions for subsequent use;

[0020] (2) Raw material pretreatment: The angelica, Chinese wolfberry, amomum, Hericium erinaceus, Atrac...

Embodiment 2

[0027] A medicinal wine for invigorating the spleen and nourishing the stomach, the manufacturing raw materials of the medicinal wine for strengthening the spleen and nourishing the stomach include white wine, angelica, wolfberry, amomum, Hericium erinaceus, Atractylodes Rhizoma Atractylodes Rhizome and tangerine peel The parts by weight are 1000 parts of white wine, 12 parts of angelica, 15 parts of wolfberry, 7 parts of amomum, 10 parts of Hericium erinaceus, 15 parts of Atractylodes macrocephala and 17 parts of tangerine peel.

[0028] The manufacture method of described a kind of invigorating spleen and nourishing stomach medicated wine comprises the following steps:

[0029] (1) Weighing of raw materials: take white wine, angelica, wolfberry, Amomum erinaceus, Hericium erinaceus, Atractylodes macrocephala and tangerine peel of certain mass fractions for subsequent use;

[0030] (2) Raw material pretreatment: The angelica, wolfberry, amomum, Hericium erinaceus, Atractylode...

Embodiment 3

[0037] A medicinal wine for invigorating the spleen and nourishing the stomach, the manufacturing raw materials of the medicinal wine for strengthening the spleen and nourishing the stomach include white wine, angelica, wolfberry, amomum, Hericium erinaceus, Atractylodes Rhizoma Atractylodes Rhizome and tangerine peel The parts by weight are 1100 parts of white wine, 10 parts of angelica, 13 parts of wolfberry, 6 parts of amomum, 9 parts of Hericium erinaceus, 14 parts of Atractylodes macrocephala and 16 parts of tangerine peel.

[0038] The manufacture method of described a kind of invigorating spleen and nourishing stomach medicated wine comprises the following steps:

[0039] (1) Weighing of raw materials: take white wine, angelica, wolfberry, Amomum erinaceus, Hericium erinaceus, Atractylodes macrocephala and tangerine peel of certain mass fractions for subsequent use;

[0040] (2) Raw material pretreatment: The angelica, wolfberry, amomum, Hericium erinaceus, Atractylodes...

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PUM

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Abstract

The invention discloses spleen tonifying and stomach nourishing medicinal liquor which contains the following materials in parts by weight: 1000-1200 parts of baijiu, 8-12 parts of angelica sinensis,10-15 parts of wolfberry, 5-7 parts of fructus amomi, 8-10 parts of hericium erinaceus, 13-15 parts of rhizoma atractylodis macrocephalae and 15-17 parts of pericarpium citri reticulatae. A medicinalliquor soaking method adopted according to the invention is simple and easy, and convenient to operate; the medicinal liquor can be produced in a large scale; adopted angelica sinensis, wolfberry, fructus amomi, hericium erinaceus, rhizoma atractylodis macrocephalae and pericarpium citri reticulatae are all traditional Chinese medicine for tonifying the spleen and nourishing the stomach, and thenthese traditional Chinese medicines are absorbed by a human body when being drunk by people by taking high-concentration medicinal liquor as a medium, so as to a achieve a spleen tonifying and stomachnourishing effect in drinking.

Description

technical field [0001] The invention relates to the technical field of health care products, in particular to a medicinal wine for invigorating the spleen and nourishing the stomach and a manufacturing method thereof. Background technique [0002] Liquor, known as "the best of all medicines", is a medicinal wine that "dissolves" traditional Chinese medicine and wine for strengthening the body. It is not only convenient to prepare, stable in properties, safe and effective, but also because alcohol is a good semi-polar Organic solvents, in which various active ingredients of traditional Chinese medicine are easily soluble, and the medicine can fully exert its efficacy and improve the curative effect by taking advantage of the power of wine and the power of wine to help the medicine. [0003] Nowadays, when drinking alcohol, most of them cause certain damage to the stomach, so when everyone’s stomach is not very good, they will quit drinking. However, the Chinese wine culture h...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/9064A61P1/14
CPCA61K36/232A61K9/0095A61K36/07A61K36/284A61K36/752A61K36/815A61K36/9064A61K2236/333A61P1/14A61K2300/00
Inventor 孙晨
Owner 郎溪县睿智生产力促进中心有限公司
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