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Automatic cooker and cooking method of automatic cooker

A cooking method and cooking machine technology, which are applied in the field of kitchen appliances, can solve the problems of inability to adjust, cannot be adjusted adaptively, and single dishes for cooking, and achieve the effect of improving the success rate and satisfaction of cooking.

Inactive Publication Date: 2018-09-21
JOYOUNG CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Nowadays, with the emergence of automatic cooking machines, it has functions such as automatic heating of oil and automatic stir-frying. Users only need to put in food and ingredients, and the cooking machine can automatically complete the cooking process, so that users can enjoy delicious food conveniently. In this way, there are still deficiencies in the actual application of the automatic cooking machine. For example, in an existing cooking machine, the system comes with multiple cooking recipes, and each cooking recipe corresponds to a kind of dish, but the system according to the composition The ingredients of the dishes are only set with a single cooking program, including cooking time, heating power and other parameters are solidified, and the user cannot adjust these cooking parameters according to the actual ingredients. The problem of adaptive adjustment according to the actual needs of users

Method used

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  • Automatic cooker and cooking method of automatic cooker
  • Automatic cooker and cooking method of automatic cooker
  • Automatic cooker and cooking method of automatic cooker

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0041] refer to figure 1The cooking machine proposed in Embodiment 1 of the present invention includes a pot body 100, a pot cover 200, and an inner container 300 disposed in the pot body 100. Generally, the pot cover 200 is also provided with a stirrer 400 and a device for driving the stirrer 400. Motor, when the pot cover 200 is closed on the pot cover 200, the agitator 400 is located in the inner container 300. During cooking, the agitator 400 rotates and stirs the ingredients in the inner container 300 to promote even heating of the ingredients and uniform mixing of various ingredients. The cooking machine also has a main control module and an operation interface electrically connected to the main control module. The operation interface is arranged outside the pot body 100 or the pot cover 200. The operation interface includes a display area and a function area. The function area has a plurality of function keys for The user performs selection operations, including the sel...

Embodiment 2

[0063] refer to image 3 The difference between Embodiment 2 of the present invention and Embodiment 1 is that the main control module prompts the user for the cooking sequence of the dishes after determining the cooking time and order of the dishes, and the user puts in ingredients according to the cooking order of the dishes prompted. This is very different from the random feeding of ingredients in the prior art. This embodiment can avoid the problem that users are difficult to grasp the order and timing of feeding ingredients due to lack of cooking experience. Through the prompts of the cooking machine, ordinary users can also cook High-quality dishes are produced, and users put in ingredients according to the prompts of the cooking machine, which not only increases the cooking fun, but also improves the user's own cooking experience.

[0064] In practical applications, the cooking sequence of dishes can be displayed through the operation interface, and combined with voice ...

Embodiment 3

[0073] The cooking method of the cooking machine of the embodiment of the present invention comprises the following steps:

[0074] A cooking recipe is selected through the operation interface, and the main control module controls the operation interface to display ingredient information of the selected cooking recipe according to the selected cooking recipe;

[0075] performing parameter setting on the ingredient information through the operation interface;

[0076] The main control module retrieves pre-stored cooking parameters for matching according to the setting parameters of the ingredient information, generates new cooking parameters of the input ingredients, and determines the cooking parameters of the dishes corresponding to the cooking recipes.

[0077] It can be understood that the cooking parameters of the cooking recipe are pre-stored in the main control module, such as green pepper fried meat, pre-stored with 100g of green pepper and 200g of meat as the standard,...

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Abstract

The invention discloses an automatic cooker and a cooking method of the automatic cooker and belongs to the field of kitchen household appliances. The problems are solved that the cooked dish of an existing automatic cooker is monotonous, and adaptive adjustment cannot be made according to actual demands of users. According to the cooking method of the automatic cooker, the automatic cooker is provided with an operation interface and a main control module, and multiple cooking cookbooks are pre-stored in the main control module. The cooking method of the automatic cooker comprises the following steps that the cooking cookbooks are selected through the operation interface, and the main control module controls the operation interface to display food material information of the selected cooking cookbooks according to the selected cooking cookbooks; parameters of the food material information are set through the operation interface; the main control module generates independent cooking parameters of food materials according to the set parameters of the food material information, and accordingly the dish cooking parameters of the corresponding cooking cookbooks are determined.

Description

【Technical field】 [0001] The invention relates to kitchen appliances, in particular to a cooking machine and a cooking method for the cooking machine. 【Background technique】 [0002] In traditional food culture, food is generally eaten by people through cooking techniques such as frying, stewing, frying, and boiling. So far, cooking is still a skill based on experience and manual work, and requires high technical skills for operators. Nowadays, with the emergence of automatic cooking machines, it has functions such as automatic heating of oil and automatic stir-frying. Users only need to put in food and ingredients, and the cooking machine can automatically complete the cooking process, so that users can enjoy delicious food conveniently. In this way, there are still deficiencies in the actual application of the automatic cooking machine. For example, in an existing cooking machine, the system comes with multiple cooking recipes, and each cooking recipe corresponds to a kind...

Claims

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Application Information

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IPC IPC(8): A47J27/00A47J36/00
CPCA47J27/002A47J36/00
Inventor 朱泽春林敏勇
Owner JOYOUNG CO LTD
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