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Dish feeding device

A food delivery and food delivery technology, applied in the field of food delivery devices, can solve problems such as insufficient space occupied, unsatisfactory sanitation effect, and impact on personnel activities, so as to improve customer satisfaction, improve harmony, and reduce The effect of labor costs

Inactive Publication Date: 2018-10-19
四川大学锦城学院
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, since the entire automatic food delivery system mostly operates on the ground, the occupied space cannot be fully released, and due to the influence of personnel activities, there is a hidden danger of cross-contamination, and the hygienic effect is not ideal

Method used

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Embodiment Construction

[0017] In order to have a clearer understanding of the technical features, purposes and effects of the present invention, the specific implementation of the present invention will now be described with reference to the accompanying drawings, but the protection scope of the present invention is not limited to the following description.

[0018] Such as figure 1 As shown, the present invention provides a vegetable delivery device, which mainly includes a track 3 and a meal delivery crane 6, the track 3 is fixed on the ceiling wall 1 through the connecting piece 2, and the track 3 is arranged between the kitchen and the dining room area in between.

[0019] The meal delivery crane 6 is installed upside down on the track 3, the top of the meal delivery crane 6 is provided with a drive motor 4, the output shaft of the drive motor 4 is connected with a roller 5, the roller 5 is placed in the track 3, and the drive motor 4 controls the roller 5 movement and positioning.

[0020] Th...

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Abstract

The invention discloses a dish feeding device. The dish feeding device mainly comprises a track and a meal feeding crane. The meal feeding crane is inversely installed on the track. The top of the meal feeding crane is provided with drive motors. Output shafts of the drive motors are connected with rolling wheels, and the rolling wheels are arranged in the track. The meal feeding crane is providedwith a controller and a lifting dish feeding device. The controller is connected with the lifting dish feeding device and the drive motors. The lifting dish feeding device comprises a lifting motor,a transmission wheel and a pull rope. An output shaft of the lifting motor is connected with the axis of the transmission wheel. The tail end of the pull rope is connected with a dish containing basket. The lower part of the meal feeding crane is provided with fans and a camera, and the fans and the camera both face the interior of the dish containing basket in the transportation process. The dishfeeding device has the beneficial effects that the temperature of a dish can be reduced by controlling the fans, and the situation that the dish is too hot to eat in time is avoided; and by means ofthe camera, whether residues, flies and the like fall into the dish or not in the transportation process can be known, the service quality is improved, and the labor cost is reduced.

Description

technical field [0001] The invention relates to the technical field of food delivery and transmission, in particular to a food delivery device. Background technique [0002] At present, food delivery in restaurants is mostly done manually, which requires more service personnel, which not only has limited work efficiency, but also has high labor costs. With the promotion and popularization of cafeterias, people have put forward higher requirements for the comfort of restaurants, and more and more restaurants have begun to use automatic food delivery devices. [0003] However, although these existing food delivery systems can save labor costs and save space to a certain extent. However, since the entire automatic food delivery system mostly operates on the ground, the occupied space cannot be fully released, and due to the influence of personnel activities, there is a hidden danger of cross-contamination, and the hygienic effect is not ideal. Contents of the invention [0...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): B66C11/06B66C13/16
CPCB66C11/06B66C13/16
Inventor 但长林王贵
Owner 四川大学锦城学院
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