Sweet potato vermicelli forming and cutting device

Abstract

The invention discloses a sweet potato vermicelli forming and cutting device, which comprises an extrusion device and a mounting plate, wherein a conveyor belt and a cutting belt are mounted on the mounting plate, a plurality of conveying chutes are formed in the conveyor belt, vermicelli is extruded by the extrusion device and clamped in the conveying chutes, a plurality of mounting grooves are formed in the cutting belt, one end of a cutter is clamped in each mounting groove, locking devices are arranged between the cutters and the mounting grooves, the other ends of the cutters penetrate through the vermicelli, and are closely attached to the inner walls of the bottom surfaces of the conveying chutes, a plurality of support rollers are arranged on the mounting plate on the inner side ofthe conveyor belt, and the outer walls of the support rollers are sleeved with a support belt forming close contact with the inner sidewall of the conveyor belt. The vermicelli, after being extrudedfrom the inside of the extrusion device, is continuously conveyed in the conveying chutes under driving of the conveyor belt, the cutters are arranged in the mounting grooves in a manner that the distance between every two adjacent cutters is equal to a vermicelli cutting length, and are driven by the cutting belt to move, and after the cutters move into the conveying chutes, the vermicelli is cut.

Description

technical field [0001] The invention relates to the technical field of sweet potato vermicelli processing equipment, in particular to a sweet potato vermicelli forming and cutting device. Background technique [0002] Sweet potato vermicelli, also known as vermicelli, is a traditional famous product with a history of more than 400 years. The processing of sweet potato vermicelli is to use fresh potato as raw material to process it into starch, then add sweet potato starch to water to make a paste, and then squeeze it After molding, the formed vermicelli is a continuous long strip. It needs to be cut into a certain length according to the demand and then dried in the sun. Most of the existing cutting methods use manual cutting, which is inefficient and the length of the cut vermicelli affects the quality. , Some processing often use the cylinder to drive the cutter to cut. Although the vermicelli after cutting is relatively neat, the moving direction of the cylinder driven cu...

AI Technical Summary

Problems solved by technology

[0002] Sweet potato vermicelli, also known as vermicelli, is a traditional famous product with a history of more than 400 years. The processing of sweet potato vermicelli is to use fresh potato as raw material to process it into starch, then add sweet potato starch to water to make a paste, and then squeeze it After molding, the formed vermicelli is a continuous long strip. It needs to be cut into a certain length according to the demand and then dried in the sun. Most of the existing cutting methods use manual cutting, which is inefficient and the length of the cut vermicelli affects the quality. , Some processing often use the cylinder to drive the cutter to cut. Although the vermicelli after cutting is relatively neat, the moving direction of the cylinder driven cutter is perpendicular to the direction of vermicelli conveying. When the cutter cuts the vermicelli, the subsequent vermicelli continues to be conveyed. The cutting knife blocks, causing the vermicelli at the cutter to bend and accumulate in a block shape, causing the vermicelli to become knotted and affecting the quality. For this reason, we propose a sweet potato vermicelli forming and cutting device to solve the above problems

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