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A live duck slaughtering device

A disinfection device and clamping device technology, which is applied in slaughtering devices, poultry transfer/conveying devices, slaughtering, etc., can solve the problems of easily hurting oneself, not improving efficiency, and troublesome slaughtering, so as to avoid blood splashing everywhere and avoid The waste of resources and the effect of reducing the growth of bacteria

Active Publication Date: 2021-09-21
湖南芷江和翔鸭业有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] The fatty acid in duck meat has a low melting point and is easy to digest. It contains more B vitamins and vitamin E than other meats, which can effectively resist beriberi, neuritis and various inflammations, and can also resist aging. Duck meat is rich in vitamin E Niacin, which is one of the two important coenzymes in the human body, has a protective effect on heart disease patients such as myocardial infarction. At present, most of the live ducks in the market are slaughtered manually. This method delays time and cannot improve efficiency. , therefore, there is an increasing demand for a live duck slaughtering device
[0003] Most of the live ducks currently on the market are slaughtered manually. This method is easy to hurt yourself and poses a threat to your own safety. The third is that the ducks will not die immediately after slaughtering, and will run around, which will have an impact on the environment. Fourth, manual slaughtering and disinfection are very inconvenient, and there may be a large number of bacteria breeding, which seriously threatens people's safety. Therefore, Propose a kind of live duck slaughter device for above-mentioned problem

Method used

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  • A live duck slaughtering device
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Effect test

Embodiment 1

[0024] see figure 1 , figure 2 , image 3 , Figure 4 , Figure 5 , Image 6 and Figure 7 , the present invention provides a technical solution:

[0025]A live duck slaughtering device, comprising a slaughter box 1, a conveyor belt 2, a support rod 3 and a disinfection device 4, a fixed table 6 is arranged inside the slaughter box 1, a support rod 3 is fixedly connected to the upper end surface of the slaughter box 1, and the support rod 3 is separately One end is slidably connected to the conveyor belt 2, the outer side of the conveyor belt 2 is slidably connected to the fixed table 6, and the lower end of the conveyor belt 2 is fixedly connected to a clamping device 8, which includes a connecting plate 801, a fixed frame 802, a left unit clamping plate 803 and a right The unit clamping plate 804, the upper end surface of the connecting plate 801 is fixedly connected with the conveyor belt 2, the connecting plate 801, the fixed frame 802, the left unit clamping plate ...

Embodiment 2

[0029] see figure 1 , figure 2 , image 3 , Figure 4 , Figure 5 , Image 6 with Figure 7 , the present invention provides a technical solution:

[0030] A live duck slaughtering device, comprising a slaughter box 1, a conveyor belt 2, a support rod 3 and a disinfection device 4, a fixed table 6 is arranged inside the slaughter box 1, a support rod 3 is fixedly connected to the upper end surface of the slaughter box 1, and the support rod 3 is separately One end is slidably connected to the conveyor belt 2, the outer side of the conveyor belt 2 is slidably connected to the fixed table 6, and the lower end of the conveyor belt 2 is fixedly connected to a clamping device 8, which includes a connecting plate 801, a fixed frame 802, a left unit clamping plate 803 and a right The unit clamping plate 804, the upper end surface of the connecting plate 801 is fixedly connected with the conveyor belt 2, the connecting plate 801, the fixed frame 802, the left unit clamping plat...

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Abstract

The invention relates to the technical field of live duck slaughter, in particular to a live duck slaughter device, which includes a slaughter box, a conveyor belt, a support rod and a disinfection device. A support rod, the other end of the support rod is slidably connected to a conveyor belt, the outside of the conveyor belt is slidably connected to the fixed table, the lower end of the conveyor belt is fixedly connected to a clamping device, and the front end of the fixed table is fixedly connected to an electric shock device. The front end of the slaughter box is fixedly connected with a disinfection device, and the right side in front of the fixed table is provided with a slaughter device, and the lower end of the slaughter device is fixedly connected with the disinfection device; The steam generated by the high temperature sterilizes the fixed blades. This setting reduces the growth of bacteria and ensures people's life and health. This setting meets the high requirements of modern people for the quality of life and has good practical benefits.

Description

technical field [0001] The invention relates to the technical field of live duck slaughter, in particular to a live duck slaughter device. Background technique [0002] The fatty acid in duck meat has a low melting point and is easy to digest. It contains more B vitamins and vitamin E than other meats, which can effectively resist beriberi, neuritis and various inflammations, and can also resist aging. Duck meat is rich in vitamin E Niacin, which is one of the two important coenzymes in the human body, has a protective effect on heart disease patients such as myocardial infarction. At present, most of the live ducks in the market are slaughtered manually. This method delays time and cannot improve efficiency. , Therefore, the demand for a live duck slaughtering device is increasing day by day. [0003] Most of the live ducks currently on the market are slaughtered manually. This method is easy to hurt yourself and poses a threat to your own safety. The third is that the du...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A22B3/08A22B3/06A22C21/00A61L2/07
CPCA22B3/06A22B3/086A22C21/0007A22C21/0015A22C21/0053A61L2/07
Inventor 蒲宏米向辉吴昌成向海文
Owner 湖南芷江和翔鸭业有限公司
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