Cellular liquid fermenting device and method

Abstract

The invention discloses a cellular liquid fermenting device and method. The device comprises a fermenting assembly, a material supplying assembly and a control system, wherein the fermenting assemblyconsists of a single or a plurality of fermenting tanks connected to one another; each fermenting tank is in the shape of a hexagonal prism; a feeding opening is formed in one side of the bottom of each fermenting tank; a discharging opening is formed in one side of the top of each fermenting tank; a central hole is formed in each fermenting tank around the axis, and is used for mounting a heatingtube, each heating tube is used for heating liquid in the corresponding fermenting tank, and the tank body of each fermenting tank and the corresponding central hole form a fermenting cavity; a heating sensor is arranged in the tank body of each fermenting tank, and is used for measuring the temperature of the liquid in the tank body; and the material supplying assembly provides raw materials andstrains which are required for the fermenting assembly according to the command of the control system. For a liquid fermenting mode, the small hexagonal prism shaped fermenting tank bodies are randomly combined and connected according to the yield and the fermenting process, and a traditional single large fermenting tank is replaced; and further, partitioned temperature control and stepped heating can be realized, and the cellular liquid fermenting device and method are a brand-new fermenting device and process.

Description

technical field [0001] The invention relates to the technical field of fermentation equipment, in particular to a honeycomb liquid fermentation device and method. Background technique [0002] With the development of the fermentation industry, in order to meet the production demand, the volume of liquid fermentation tanks of fermentation-related production enterprises is getting larger and higher, and the degree of automation is getting higher and higher. However, the giantization of liquid fermentation tanks has also brought a lot of inconvenience. First of all, the increase in the height of the fermentation tank has increased the difficulty of the plant construction, installation and commissioning, maintenance, safety management and personnel operation of the enterprise; secondly, the increase in the capacity and height of the fermentation tank has increased the mixing and stirring of the fermentation liquid, and the temperature control and other operational difficulties; ...

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Problems solved by technology

[0002] With the development of the fermentation industry, in order to meet the production demand, the volume of liquid fermentation tanks of fermentation-related production enterprises is getting larger and higher, and the degree of automation is getting higher and higher. However, the giantization of liquid fermentation tanks has also brought a lot of inconvenience.

First of all, the increase in the height of the fermentation tank has increased the difficulty of the plant construction, installation and commissioning, maintenance, safety management and personnel operation of the enterprise; secondly, the increase in the capacity and height of the fermentation tank has increased the mixing and stirring of the fermentation liquid, and the temperature control and other operational difficulties; thirdly, when enterprises reduce production or adjust processes, large fermenters will cause serious waste; finally, fermentation failure accidents caused by bacterial contamination or other conditions will be lost due to the huge capacity of large fermenters huge

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