Fresh meat cutting and shredding device

Abstract

The invention relates to the technical field of food processing, and in particular discloses a fresh meat cutting and shredding device. The fresh meat cutting and shredding device comprises a rack anda cutting table, where the two ends of the cutting table are rotationally connected with a driving wheel and a driven wheel respectively, the driving wheel and the driven wheel are jointly wound witha plate-chain conveying belt, and the driving wheel is coaxially connected with a gear; a transverse plate is arranged above the cutting table and is connected onto the rack through a spring, and a press plate is arranged under the transverse plate and is connected with the transverse plate through a spring; a cutting knife is arranged on the side, facing the press plate, of the transverse plate,and a knife seam for enabling the cutting knife to pass is formed in the pres plate; the rack is fixedly connected with a fixed strip, and the fixed strip is vertically connected with a toothed rackvertically; the toothed rack is meshed with an incomplete gear; and the incomplete gear can be meshed with the gear in the rotation process. According to the fresh meat cutting and shredding device, by the meshing of the incomplete gear and the gear, the driving wheel is driven to rotate, and therefore automatic feeding and discharging of fresh meat is realized; by the meshing of the incomplete gear and the gear, the cutting knife is driven to move, and therefore cutting and shredding of the fresh meat are realized; and thus, the working efficiency is improved.

Description

technical field [0001] The invention relates to the technical field of food processing, and specifically discloses a fresh meat cutting and decomposing device. Background technique [0002] Meat products refer to cooked meat products or semi-finished products that use poultry meat as the main raw material and are seasoned, such as sausages, ham, bacon, braised pork in sauce, Hechuan pork slices, meat floss, etc. In the production and preparation process of meat products, fresh meat is usually cut and decomposed into small pieces of appropriate size, and then these small pieces are put into different equipment for further processing into different meat products. my country is a big consumer of meat products, and meat products are deeply loved by people. Therefore, there are many domestic meat product deep-processing enterprises. However, many domestic enterprises still use manual cutting to cut fresh meat into small pieces of appropriate size. For example, a Chinese inventio...

AI Technical Summary

Problems solved by technology

However, many domestic enterprises still use manual cutting to cut fresh meat into small pieces of appropriate size. For example, a Chinese invention with application number 201410694342. The cutting platform can be operated by two workers at the same time. Although the floor space of the platform is reduced, there are still problems of heavy labor and low efficiency.

Not only that, because different workers have different judgments on the size of fresh meat pieces, it will result in different sizes of fresh meat pieces that are finally cut and decomposed, and some even exceed the maximum value of fresh meat pieces specified by the equipment, requiring secondary processing , affecting production efficiency

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